Dan Proctor

Dan Proctor Email and Phone Number

International Food Innovation and Commercialization Manager @ Taco Bell
California, United States
Dan Proctor's Location
Orange County, California, United States, United States
Dan Proctor's Contact Details

Dan Proctor personal email

n/a

Dan Proctor phone numbers

About Dan Proctor

Culinarian by day, Sommelier by night. Innovative product developer focusing on consumer insights through combining creative and practical skills dedicated to culinary, science, and safety. Fun-loving, crazy, and creatively focused individual with three things: a backbone, a wishbone, and a funny bone. It’s easy to think outside the box, but how do you fit your idea in the box?

Dan Proctor's Current Company Details
Taco Bell

Taco Bell

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International Food Innovation and Commercialization Manager
California, United States
Website:
tacobell.com
Employees:
78691
Dan Proctor Work Experience Details
  • Taco Bell
    International Food Innovation And Commercialization Manager
    Taco Bell
    California, United States
  • Taco Bell
    Senior Associate Manager Global Product Development
    Taco Bell Feb 2023 - Present
    Irvine, Ca, Us
  • Taco Bell
    Associate Manager Global Product Development
    Taco Bell Aug 2019 - Mar 2023
    Irvine, Ca, Us
    Leading new market entry, product development and commercialization of our core menu items and iconic products globally. Working cross functionally with supply chain, operations, marketing, quality assurance, and training to establish global brand standards and ensure one brand one voice. Sharing best practices with both international and domestic to deliver robust results for the business. Stepping in to be the product development lead for Europe and onboarding of new teammate. Establishing new standards and processes to enable future growth in market and team.
  • Taco Bell
    Global Product Development
    Taco Bell Jan 2018 - Aug 2019
    Irvine, Ca, Us
    Leading product development, ingredient commercialization, scale up, and troubleshooting from our global headquarters. Working cross functionally with marketing, operations, supply chain, quality assurance, engineering, and finance to drive results in field with the common goal of one brand voice. Deliver exciting product innovation to our markets outside the US through leveraging both new and current suppliers. Assist with new market entry, supplier selection, and setting up brand standards.
  • Taco Bell
    Commercialization Project Manager
    Taco Bell Jan 2017 - Jan 2018
    Irvine, Ca, Us
    Leading scale up and alternate supplier approval process across all menu categories for new ingredients for national launch or regional testing based off current marketing calendar; Collaborating cross functionally with operations, marketing, product development, supply chain, and quality assurance to ensure product and timeline success; Develop robust quality assurance program per product including critical control points, key product attributes, environmental & microbiological testing program with input from suppliers, quality assurance, our microbiologist, and product development team; Identify new supplier capabilities and leverage with product development to drive innovation for the brand.
  • Yum! Restaurants International
    Food Innovation Technologist
    Yum! Restaurants International Apr 2015 - Jan 2017
    Us
    Working with international markets focusing on new product development, equipment testing, and marketing strategies; Currently developing Innovation wish list, and product development pipeline support for certain international markets; Collaborating with Consumer Insights on Innovation/Trend and New Product development newsletter for both our global and domestic team; Assisted HR with hiring and interview process to bring the best candidates for our team through networking with IFT.
  • Kfc
    Product Development Manager
    Kfc May 2016 - Aug 2016
    Dallas, Tx, Us
    Working with developed and emerging African markets over 16 different countries; Focusing on Innovation pipeline, pantry, and calendar for 2017/2018 on specific menu categories; Leading cross functional teams to ensure success of new product development, testing, and consumer research validation; Established new QA standards for poultry supplier reducing waste from fifty to less than one percent through refining techniques and audits with QA team; Sharing brand standard know how to build better products and empower team to achieve great results.
  • Culinary Focus
    Culinary Scientist
    Culinary Focus Jun 2010 - Apr 2015
    Responsible for product formulation and recipe development in relation to new concepts for both restaurants and consumer packaged goods based on trends, matching, and consumer needs; Developed innovative branded/private labeled products working as a liaison between marketing, sales, and manufacturing; Supports manufacturing with ingredient troubleshooting/cost optimizing/labeling and ingredient consolidation.
  • The Restaurant At The Phoenix
    Line Cook
    The Restaurant At The Phoenix Jun 2006 - Mar 2008
    Responsible for half of the menu preparation; proficient at all stations including sauté, grill, expo, and pantry; Creatively responsible for pastry/desert items as well as the daily specials and sauté portion of the menu; Focused on bringing food costs in line and improving menu items.
  • Mitchells Fish Market
    Prep Cook
    Mitchells Fish Market Mar 2006 - Jun 2006
    Created, rotated, and stocked all scratch recipes for dressings, soups, sauces, side dishes as well as receiving produce, meats, and seafood for the executive chef.

Dan Proctor Skills

Food Food Safety Culinary Skills Food Industry Haccp Food Science Product Development Food Processing Restaurants Chef Ingredients Seafood Culinary Travel Recipes Hazard Analysis And Critical Control Points Restaurant Management

Dan Proctor Education Details

  • University Of Cincinnati
    University Of Cincinnati
    Culinary Arts & Science
  • Cincinnati State Technical And Community College
    Cincinnati State Technical And Community College
    Culinary Arts/Chef Training
  • Lakota West High School
    Lakota West High School

Frequently Asked Questions about Dan Proctor

What company does Dan Proctor work for?

Dan Proctor works for Taco Bell

What is Dan Proctor's role at the current company?

Dan Proctor's current role is International Food Innovation and Commercialization Manager.

What is Dan Proctor's email address?

Dan Proctor's email address is dp****@****ell.com

What is Dan Proctor's direct phone number?

Dan Proctor's direct phone number is (502) 874*****

What schools did Dan Proctor attend?

Dan Proctor attended University Of Cincinnati, Cincinnati State Technical And Community College, Lakota West High School.

What are some of Dan Proctor's interests?

Dan Proctor has interest in Social Services, Children, Economic Empowerment, Civil Rights And Social Action, Politics, Education, Environment, Poverty Alleviation, Science And Technology, Disaster And Humanitarian Relief.

What skills is Dan Proctor known for?

Dan Proctor has skills like Food, Food Safety, Culinary Skills, Food Industry, Haccp, Food Science, Product Development, Food Processing, Restaurants, Chef, Ingredients, Seafood.

Who are Dan Proctor's colleagues?

Dan Proctor's colleagues are Cassidy Garven, Kourtney Ann, Wens Ducael, Steven Buske, Latara Walker, Catherine Stephens, Ashikuz Zaman.

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