Responsibilities: Complete all tasks for opening and closing the restaurant. This includes counting cash drawers, setting up serving line food, stocking coolers and putting up incoming inventory. Managing employees, maintaining a clean environment, cover employees while on break. Maintaining an acceptable customer wait time, greet customers with a smile and input customers’ food orders. I enjoy getting to know our customers and I am happy to see them when they arrive. I like to make… Show more Responsibilities: Complete all tasks for opening and closing the restaurant. This includes counting cash drawers, setting up serving line food, stocking coolers and putting up incoming inventory. Managing employees, maintaining a clean environment, cover employees while on break. Maintaining an acceptable customer wait time, greet customers with a smile and input customers’ food orders. I enjoy getting to know our customers and I am happy to see them when they arrive. I like to make it fun, but I take my job seriously and take pride in how I manage people and customers experience in the restaurant. Show less

Provided speed to shelf product placement. Using state of the art planogram system. The job requires excellent customer service skills.

Manage staff & schedules, buyer, inventory control, prepare weekly food entree specials.

Managing the daily operations of DeWalt factory service center. Deliver Profitable growth, new business development; achieve operational excellence in the following areas. Team management, customer service, inventory control, inventory loss prevention, P&L management, retail display management, facility management, distributor sales and support. Excess & obsolete inventory reduction and marketing program management.

New business development; achieve operational excellence in the following areas, customer service, inventory control, inventory loss prevention, retail display management, distributor sales and support, on-site tool repair.