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Dana Evans Email & Phone Number
Director Of Dining Services
at
Flik Hospitality Group
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✓ Verified July 2026
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Profile completeness 100%
Current company
Role
Director Of Dining Services
Location
Muskego, Wisconsin, United States
Who is Dana Evans? Overview
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Quick answer
Dana Evans is listed as Director Of Dining Services at Flik Hospitality Group, based in Muskego, Wisconsin, United States. AeroLeads shows a matched LinkedIn profile for Dana Evans.
Dana Evans previously worked as Lobby Lounge General Manager at Montage International and Restaurant Manager at Montage International. Dana Evans holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts And Related Services from Le Cordon Bleu College Of Culinary Arts-Minneapolis.
Company email context
Email format at Flik Hospitality Group
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Flik Hospitality Group
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Profile bio
About Dana Evans
Dana Evans is a Director Of Dining Services at Flik Hospitality Group. They possess expertise in restaurant management, front office, food and beverage, catering, revenue analysis and 16 more skills.
Listed skills include Restaurant Management, Front Office, Food And Beverage, Catering, and 17 others.
Current workplace
Dana Evans's current company
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Flik Hospitality Group
Website
AeroLeads page
9 roles
Dana Evans work experience
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Director Of Dining Services
Current
Aug 2019 - Present
Lobby Lounge General Manager
Mar 2018 - Aug 2019
Nov 2016 - Mar 2018
Grand Cafe Outlets Manager
Oversee five food and beverage operations- Grand Café, Lobby Lounge, Café Gelato, In Room Dining, Pool Bar & Restaurant.• Manage a team of two assistant managers, two supervisors and one hundred line professionals• Achieved payroll expenses, budgets, food and beverage costs• Create, update and cost food and beverage menus including vegetarian and allergy conscious offerings• Implement new concepts, trends and designs while driving guest service scores• Increase associate satisfaction surveys 30% in one year by creating a positive department culture• Proficient in Micros, ADP Timesaver, Birchstreet, Webfire
Oct 2014 - Nov 2016
Chophouse Manager
Oversee high volume, fine dining steakhouse and nightclub.• Led a team of fifty associates, including interns and managers-in-training• Standardized training manuals and programs for new associates• Attained highest guest survey scores throughout the company for six months running• Reported and resolved guest issues effectively
Apr 2014 - Oct 2014
Jan 2014 - Apr 2014
Banquet Chef
Prepare and execute high quality culinary dishes in a banquet setting for corporate and social groups. • Developed seasonal dishes for VIP club level guests • Deliver quality hors d’oeuvres and entrees on a strict time schedule while flexing with the guest’s needs• Maintain temperature and sanitation standards in ordinance with the health
Mar 2013 - Nov 2013
Executive Sous Chef
Zona'S Italian-American Restaurant
Jan 2012 - Mar 2013
1 education record
Dana Evans education
-
Le Cordon Bleu College Of Culinary Arts-Minneapolis
FAQ
Frequently asked questions about Dana Evans
Quick answers generated from the profile data available on this page.
What company does Dana Evans work for?
Dana Evans works for Flik Hospitality Group.
What is Dana Evans's role at Flik Hospitality Group?
Dana Evans is listed as Director Of Dining Services at Flik Hospitality Group.
Where is Dana Evans based?
Dana Evans is based in Muskego, Wisconsin, United States while working with Flik Hospitality Group.
What companies has Dana Evans worked for?
Dana Evans has worked for Flik Hospitality Group, Montage International, Grand Geneva Resort & Spa, The Ritz-Carlton Hotel Company, L.L.C., and Zona'S Italian-American Restaurant.
How can I contact Dana Evans?
You can use AeroLeads to view verified contact signals for Dana Evans at Flik Hospitality Group, including work email, phone, and LinkedIn data when available.
What schools did Dana Evans attend?
Dana Evans holds Associate Of Arts And Sciences (A.A.S.), Culinary Arts And Related Services from Le Cordon Bleu College Of Culinary Arts-Minneapolis.
What skills is Dana Evans known for?
Dana Evans is listed with skills including Restaurant Management, Front Office, Food And Beverage, Catering, Revenue Analysis, Banquet Operations, Property Management Systems, and Hospitality Management.
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