Customer Service
While working at John Lewis Solihull I worked in the ''Place To Eat'' and working on a variety of sections. Working in either the customer restaurants or staff canteen, delivering excellent service and serving food to an exceptional standards.While working at Waitrose, I worked on a variety of departments.While providing exceptional customer service on a busy Delicatessen meat and fish counter.Training and induct new staff membersEnsure food hygiene and safety standards are metManage stock levels and replenishment.Stock inventories and date code checks.Working outside collecting trollies.• Provide exceptional customer service on a busy Delicatessen meat and fish counter.• Train and induct new staff members• Ensure food hygiene and safety standards are met• Manage stock levels and replenishment.• Stock inventories and date code checks.
