Daniel Echeverry Email & Phone Number

Beaumont, California, United States

Los Angeles Metropolitan Area

United States

Conducted routine sampling and analysis of production samples to verify compliance with product specifications and food safety regulations. Communicated any deviations from standards to the production team and collaborated with them to identify and implement corrective actions.Collaborated with the Safe Quality Food (SQF) team and Microbiology lab to ensure proper release of finished product. Participated in the review and update of standard operating procedures and documentation related to food safety and quality.Performed daily environmental monitoring by swabbing and conducting molecular testing for dairy-related pathogens, including E. coli, Salmonella species, Listeria species, and Coliforms. Documented test results and communicated any findings or corrective actions to the production team.Maintained laboratory equipment, including calibration and maintenance of instruments and tools used in microbiology testing. Performed inventory management of laboratory supplies and reagents, as well as documentation of calibration logs.Maintained accurate and up-to-date records for final product, intermediate products, and environmental swabs. Coordinated with the Microbiology department to ensure timely and efficient data management and analysis, as well as compliance with regulatory requirements.

Master'S Degree, Food Science And Technology

Bachelor Of Science - Bs, Biology, General