Daniel Fabula Email and Phone Number
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Responsible for all sales activity to maximize corporate profits and quality service as an Chef Owner and Operator Planned and hosted high-profile events for as many as 5,000 attendees from political, academic, religious, scientific, and corporate sectors, including world-renowned icons such as Pope John Paul II, & Pope Benedict, Prince/Princess of Japan, Governor of Hawaii, Chair Alan Greenspan and other dignitaries and VIPs.
Fabulous Catering
View- Website:
- fabulouscatering.com.au
- Employees:
- 30
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Business Owner And ChefFabulous CateringWashington, Dc, Us
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Business Owner/ ChefFabulous Catering Jan 2012 - PresentDirector of Sales & Marketing, Catering, Business Development, Public Relations, Events Catered high-profile clientele such as Pam Shriver, Robert Parker, etc. and developed sales for wholesale accounts for Macy’s. • Coordinated events that hosted up to 1,200 attendees.• Taught cooking classes specializing in preparation of gourmet foods.
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Senior Catering Sales ManagerAntrim 1844 Country House Hotel May 2010 - Sep 2012MdIs acclaimed for its cuisine and luxurious accommodations. Coordinated annual over 100 weddings a year. Revenues increase with up-selling hotel suites, beverages & food sales $1.5 million in annual revenue. Introduced new marketing programs, suggestively sell menus which meet the client's needs and maximize revenues. Wedding packages, Rehearsal Dinners, Farewell Breakfast and bar/bat mitzvahs/celebratory gatherings. -
Director Of Catering And Convention ServicesThe Catholic University Of America Jan 2007 - Mar 2009Coordinate 25 events per day that generate more than $2 million in annual revenue, an 850% increase over predecessor in six months. Raised annual revenues from $68,000 a year to $1 million while reducing food and labor costs more than 65% in six months. • Planned and coordinate Pope Benedict XVI visit to CUA campus reception for 2,500 attendees. • Restored business relations and other once dissatisfied departments.• Negotiated and secured many large events from out of the USA hosted on CUA Campus. • New revenues increase is credited to the venue additions and enhancements made by new Menu transformation design style with new tier menus, seasonal menus, as well out of the box thinking. New software programs with online simple takeaways and a new ordering system 24 hours 7 days a week. -
Director Of Catering And Conference ServicesInternational Monetary Fund Jul 2005 - Jan 2007Washington D.C. Metro AreaOrganizing and coordinating the numerous social functions hosted by the Managing Director at the IMF as well as at the Managing Director’s residence. These events included black-tie dinners, one for Chairman Alan Greenspan, and other for First Deputy Managing Anne Krueger. • Planned and coordinate IMF & World Bank Annual Meetings 3,500 attendees twice a year hosting all catering needs.• Direct up to 25 support personnel to execute flawless dining services to over see the Executive dining room, Six private dining rooms, and café Bristot.• Coordinated Menus for the 2006 Annual Meetings in Singapore.• Introduced more excitement to new wines and drink specials to increase revenue.• Negotiated and secured a $195,000 event, the largest transaction in the past years. • Increased overall customer satisfaction from customer surveys. • New menus and theme menu to change 12 months cycle, as well improving décor ambiance and functionality for the Executive dining room. • Coordinated IMF Annual Holiday Party, 5,000 attendees.• Coordinated the Grand opening event for the second IMF location.• Coordinated the first catering open house/customer service panel, to instituted new seasonal menus, which change every three months.• Coordinate 75 events per day that generate more than $3.5 million in annual revenue, an 80% increase over predecessor and the highest volume in the IMF. -
Senior Catering ManagerMarriott International May 1995 - Jun 2005Senior Catering Manager & Conference ServicesSolicited new business opportunitiesDeveloped and maintained customer relationshipsLiaison between customer and vendors
Daniel Fabula Skills
Daniel Fabula Education Details
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CaiScience; Professional Cooking And Baking -
International Culinary Art Institute College Of MarylandRestaurant & Hotel Management Sales
Frequently Asked Questions about Daniel Fabula
What company does Daniel Fabula work for?
Daniel Fabula works for Fabulous Catering
What is Daniel Fabula's role at the current company?
Daniel Fabula's current role is Business Owner and Chef.
What is Daniel Fabula's email address?
Daniel Fabula's email address is da****@****ape.net
What is Daniel Fabula's direct phone number?
Daniel Fabula's direct phone number is +124082*****
What schools did Daniel Fabula attend?
Daniel Fabula attended Cai, International Culinary Art Institute College Of Maryland.
What skills is Daniel Fabula known for?
Daniel Fabula has skills like Catering, Event Management, Conference Services, Customer Service, Microsoft Office, Food, Microsoft Excel, Strategic Planning, Marketing Strategy, Management, Sales Management, Fmcg.
Who are Daniel Fabula's colleagues?
Daniel Fabula's colleagues are Juan Agustin De Cesaris, John Hacker, Sharnee Emanuelli, Renee Jensen, Adam Pope, Vanessa Liz Linsangan, Caitlin Carr.
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