With a deep-rooted connection to hospitality flowing through my veins (quite literally), I approach life through a lens of genuine care. Coming from a lineage where my great grandfather was the Royal Butcher to Buckingham Palace, my grandfather was London's Restaurant Association President and my father had 12 restaurants internationally, it's only natural I started taking orders at my dad's deli at the tender age of 8. This quickly instilled in me one monumental lesson: I love taking care of people. Over the years, I have acquired a diverse skill set across various disciplines. These include sales, event production, marketing & public relations, leadership & team building, executive assistance, relationship development, e-commerce, KPI achievement & strategy, copywriting and project management, among others. Driven by emotional intelligence, I bring a strong work ethic and a flexible approach to my endeavors. The "Via Character Institute" has identified my 7 signature character strengths as Creativity, Love of Learning, Curiosity, Leadership, Kindness, Humor, and Gratitude.Throughout my journey, I have been fortunate to learn from esteemed mentors such as Danny Meyer (Union Square Hospitality, New York), Rich Melman (Lettuce Entertain You, Chicago), Will Guidara (author of "Unreasonable Hospitality"), David Mamet (prolific playwright) and Jay Abraham (The Abraham Group). Additionally, I have taken classes and studied the works of influential figures like Simon Sinek, Tom Bilyeu, Ramit Sethi, Darren Hardy, Tony Robbins, Jim Kwik, Ryan Holiday, Larry Kendall, and Brendon Burchard. On a personal note, I cherish spending quality time with my wife and our dogs, dedicating myself to a meditation and fitness practice, and listening to soul-thumping good music. I also make a mean whole-roast chicken (the key is a 48-hour dry brine). Give me a holler and let's do this!