Daniel Leonardi Email & Phone Number

State Of São Paulo, Brazil

São Paulo, Brazil

• Responsible for brewery Operations in the Brazilian subsidiary, including S&OP / Supply Chain, Co-packer, Quality, Billing, and Trade Marketing Purchases, with a team of 10 people;
• Coordination of local activities for the implementation of the construction project of industrial plant (greenfield) with licensing bodies, service and equipment providers;
• Leader of import activities for the complementary portfolio from Spain and export of beers to Latin America.Main Results:
• Restructuring of the demand/planning process by reducing the inventory level of finished products from 4 months to less than 1 month;
• Systematization of consumers service;
• Implementation of performance management activities with the Co-packer.

São Paulo, Brazil

• Responsible for the Corporate Quality of the Waters Division (Control, Management System, Consumer Service and Crisis Management), 4 plants and Engineering; 40-people team;
• Restructuring of the Quality area: review of industrial processes, implementation of analysis methodologies and problem solutions, and improvement in the interpretation of the SAC channel. Quality Culture Program for.
• Engineering Leader, developing and implementing industrial solutions for performance optimization and line adaptation for new SKUs;
• Direct interface with R&D for new product development through technology and innovation, being responsible for a period by that department;
• Responsible for the selection, contracting, and management of industrial co-packers.Main Results:
• Innovative development of aroma dosing system in mineral water without the need for set-up and/or chemical cleaning, with low investment, allowing the maximization of the use of assets;

• Development and implementation of the Master Plan for capacity expansion, being corporately responsible for the Project (CAPEX), Startup, and Operation of 4 plants, a team of 350 people;
• Management of manufacturing, PCP, Maintenance, EHS, Quality, HR, Costs, and Inventory Management areas;
• Leader of the Engineering area, developing and implementing projects of new factories, filling lines, capacity expansions, and innovation;
• Formation of the complete operational and administrative team, selection, and contracting of plant services.Main Results:
• Implementation of performance management system through short-term meeting cycle, focusing on Safety, Quality, Costs, Efficiency, Motivation, and Environment;
• ISO 22000 and 14000 certifications of the main production plant;

Poços De Caldas, Minas Gerais, Brazil

Responsible for identifying and approving potential copakers, negotiating contracts and structuring the operation (production and quality).

Poços De Caldas, Minas Gerais, Brazil

• Responsible for the processing and packaging of fresh dairy product lines (Petit Suisse, Requeijão, Dairy Desserts, Fermented Milk and Firm Yoghurts, with pulp and liquids), having as main responsibilities to control.
• Seek continuous improvement in product quality, for the best satisfaction of customers and consumers, in accordance with food safety standards, legislation and good manufacturing practices;
• Ensure and optimize the availability, performance of existing equipment and plant infrastructure using continuous improvement methods;
• Seek to optimize industrial costs for the plant; motivate and develop people for high performance teams;

Poços De Caldas, Minas Gerais, Brazil

• Responsible for quality control of raw materials, products in process and finished products, coordinating physical-chemical, microbiological and packaging inspections, aiming to guarantee the level of compliance.
• Also responsible for the effluent treatment plant and industrial water treatment.

Master Of Business Administration (M.B.A.), Master Of Business Administration (M.B.A.)

Bachelor, Chemical Engineering