As the CEO and founder of my own company, I have assumed full accountability for all operational aspects, single-handedly managing the entire business. My primary focus has been around overseeing a specialized catering service, specializing in cheese and charcuterie grazing tables, while also incorporating an event planning division within the company.Successfully organized and executed multiple weddings and events, catering to up to 100 attendees, coordinating all aspects from start to finish, including food staging and grazing table setups.Created and delivered over 50 unique grazing tables, each serving as an edible art display, delighting guests and clients alike.Sold hundreds of direct charcuterie boards and tables, providing a convenient and visually appealing option for individuals organizing smaller events.Developed comprehensive event plans encompassing menu design, ingredient sourcing, table arrangements, and décor, resulting in cohesive and memorable presentations.Demonstrated financial acumen by managing budgets, pricing, and cost controls to drive profitability, while ensuring competitive pricing for clients.

As an experienced in-store sales and event coordinator, I excel in organizing weekly events with clients and managing in-store sales. I am skilled at rearranging store decorations regularly to create an appealing atmosphere. Additionally, I am adept at generating fresh content and social media ideas, including outfit suggestions and showcasing new merchandise. I frequently send emails to clients to remind them of sales and upcoming events. My attention to detail and dedication to providing exceptional customer experiences contribute to the success of the brand.

Organizing and planning horse transportation all around the United States. Providing customer services to anyone in need of assistance and coordinating trips for their horses. Bringing in new clients and promoting Equo services all around the US.

Successfully promoted company's services and campaigns on social media platforms such as, Facebook, Instagram, and Open Table. Implemented marketing tactics to promote new added products and special deals. Monitored online presence as customer service for customers with need of assistance or questions.

During the internship I had the opportunity to merge my two passions, horses and event management. I actively contributed to the strategic planning and execution of various large-scale events, catering to over 1,000 attendees.- Coordinated and managed entertainment personnel, ensuring smooth execution of roles.- Maintained strict event timelines, tracking progress and making adjustments as needed.- Designed flower arrangements for centerpieces, enhancing event aesthetics.- Cultivated strong relationships with clients, vendors, and stakeholders for effective communication.- Gained problem-solving abilities to overcome challenges and achieve successful outcomes.

During my internship with DeFlora I played a short yet vital role in organizing weddings in the Dominican Republic, managing large guest lists ranging from 500 to 1800 people.- Assumed a multi-faceted role in event planning, decoration, and coordination for seamless and memorable client experiences.- Led end-to-end event management, ensuring attention to detail and exceptional customer service.- Created visually stunning and personalized wedding setups, harmonizing aesthetics and logistics.- Collaborated with vendors and suppliers, negotiating contracts and managing budgets for each event.

As the manager of a 5* level training barn, I oversaw the day-to-day operations of a horse barn accommodating 23 horses from various clients. With a focus on coordination, efficient management, and team supervision, I ensured the smooth functioning of the facility while contributing to its overall success and growth.- Efficiently managed and maintained a horse barn accommodating 23 horses, ensuring a safe, clean, and organized environment.- Coordinated and prioritized client schedules, optimizing horse care routines and training activities to meet individual needs and preferences.- Oversaw the inventory management of barn supplies, ensuring adequate stock levels and timely reordering.- Maintained paperwork, including client records, prize money won, billing invoices, and essential documentation.

As a Horse and Rider Management Specialist, I oversaw a group of 27 horses and provided guidance to a team of 4 riders. I coordinated clients' activities by providing instructions on their training day to day and show schedules. Additionally, I took charge of managing feeding schedules and ensuring the availability of essential supplies for each horse under my care.- Maintained a clean and organized stable environment, implementing efficient systems for manure management and horse comfort.- Kept detailed records of horse health, training progress, and rider performance for effective communication and decision-making.

As a working student in the show jumping world, I gained experience and knowledge in barn management, as well as a good understanding of horse sales and the business aspect of the industry. During this time I engaged in various responsibilities related to barn management, where I honed my skills in organizing and maintaining a productive and efficient equestrian facility.- Gained hands-on experience in barn management and horse sales.- Managed daily operations, including feeding, grooming, and exercising horses.- Developed skills in stall cleaning, bedding, and facility maintenance.- Assisted in horse sales by conducting market research and preparing horses for presentations.- Built and maintained client relationships, and participated in sales negotiations.

This job consisted of working with a group of five year old boys as their adviser during the summer including various activities from 9:00 am to 4:00 pm