Food And Beverage Director
CurrentAs a Food & Beverage Director, I establish, develop, and lead market-based perishable food and beverage expertise in order to bring company strategies to life in Target stores of Southern CA.• Support food and beverage operations strategy in assigned market by providing industry expertise and collaboration with peers and group leadership.• Utilize data and market expertise to influence assortment upstream with HQ merchandising teams.• Lead implementation and adoption of food and beverage strategy and process changes through store partnerships which deliver on our purpose and growing profitable sales.• Establish market based goals and execution strategies in partnership with direct to store delivery vendors in order to drive mutual business growth. • Collaborate, influence, and support group leadership with resource allocation and prioritization.• Coach, manage and lead market-based Food & Beverage Coordinators Execute food safety strategy in stores by driving field leaders to hold teams accountable to produce and handle safe food and follow up with urgency on identified issues.