Lead Brewer
CurrentOversee all aspects of the brewing process, including recipe development, brewing operations, and quality control. Develop new beer recipes based on market trends, customer feedback, and internal research. Train and supervise a team of brewers, providing guidance on brewing techniques, recipe execution, and quality standards. Implement quality control procedures, including sensory evaluation, lab analysis, and corrective actions as necessary. Collaborate with marketing and sales teams to develop and launch new beer products, ensuring consistency in flavor and branding. Manage inventory levels, ordering raw materials, and coordinating with suppliers to maintain adequate stock. Maintain and troubleshoot brewing equipment, ensuring optimal performance and minimal downtime. Ensure compliance with safety regulations and maintain a clean and sanitary brewing environment.