Daniel Capone Email & Phone Number
@lassonde.com
3 phones found area 609 and 215
LinkedIn matched
Who is Daniel Capone? Overview
A concise factual answer block for searchers comparing this professional profile.
Daniel Capone is listed as Corporate Director of Food Safety and Quality, North America at Lassonde, a with 957 employees, based in Greater Philadelphia, United States. AeroLeads shows a work email signal at lassonde.com, phone signal with area code 609, 215, and a matched LinkedIn profile for Daniel Capone.
Daniel Capone previously worked as Corporate Food Safety Manager at Lassonde Pappas & Company, Inc. and Corporate Quality Assurance Manager at Lassonde Pappas & Company, Inc.. Daniel Capone holds Bachelor’S Degree, Biological Sciences from Drexel University.
Email format at Lassonde
This section adds company-level context without repeating Daniel Capone's masked contact details.
AeroLeads found 1 current-domain work email signal for Daniel Capone. Compare company email patterns before reaching out.
About Daniel Capone
• Bright, highly affable, and extraordinarily organized• Passionate in food science, food safety, quality, and regulations• Well-balanced interests and knowledge in many different fields, with main background in biology, environmental science, health & safety, toxicology, industrial hygiene, and business • Strong social skills and team-oriented personality• Rich technical knowledge with ability to handle advanced-level analyses of science and business• Experience in small and large businesses alike with understanding of all departments and responsibilities
Listed skills include Social Skills, Chemistry, R&D, Process Safety, and 37 others.
Daniel Capone's current company
Company context helps verify the profile and gives searchers a useful next step.
Daniel Capone work experience
A career timeline built from the work history available for this profile.
Role listed
Corporate Food Safety Manager
• Provide leadership to five manufacturing facilities to maintain and develop robust food safety programs including HACCP, Preventive Controls for Human Food, Sanitary Transport for Human Food, and Intentional Adulteration• Develop and modify global food safety policies & standards for key business activities• Handle food safety oversight of company-wide supplier approval program, and act as main contact for company’s Foreign Supplier Verification Program• Lead Ingredient Quality Risk Management (IQRM) program and direct North American food safety & food fraud assessment teams• Function as expert in food hazards (i.e. microbiological, physical, chemical) and perform research as necessary• Represent company as the acting member in the Juice Products Association's (JPA) Food Chemistry and Technical Affairs Committees
Corporate Quality Assurance Manager
• Provided oversight of five manufacturing facilities across the US with guidance on quality & safety issues, continuous improvement, processing, inventory management, policy revisions, traceability, and general troubleshooting• Reviewed food quality & safety plans to ensure all GFSI (SQF), HACCP, & FSMA regulations were met• Managed Corporate complaint dealings and corresponded directly with customers’ Quality departments to ensure all product issues were rectified completely and in a timely manner• Implemented new complaint management database WilkeGlobal (Astute) for proper filing and trending purposes• Directed Corporate Quality lab and its functions, including analytics, calibrations, proficiencies, first production runs, customer samples, and ingredient approval• Implemented statistical controls via Minitab and WinSPC for ultimate use throughout entire manufacturing network• Determined thermal processing parameters alongside company’s General Counsel & VP of Operations based on pH through deep dive of batch analysis data• Controlled inventory quality holds and releases, and worked closely with Materials department to provide dispositions• Administered external laboratory testing for microbiological attributes, heavy metals, and water quality• Supervised and audited all positive hold & release programs to ensure customer expectations were met• Fostered collaborative culture within the Corporate office and amongst the manufacturing network via team-building exercises, monthly webinar/teleconferences, and communication facilitation• Created, revised, and published company-wide policies and procedures as necessary• Represented company as the acting member in the Juice Products Association (JPA) Food Chemistry Committee
Food Scientist & R&D Regulatory Specialist
• Developed new products to customers’ specifications and approval for mass-market sale, complete with sensory work, proper ingredient sourcing, sensory panels, first production oversight, and troubleshooting• Acted as liaison between R&D and Regulatory departments to handle any regulatory requests, as well as product specification sheets for submission to customers• Facilitated conformance to new NLEA regulations by converting all finished product specifications to reflect new labeling requirements for over 1,000 SKUs• Managed ingredient high risk testing to ensure all lots received met food safety & quality standards• Performed sensory panel data analyses to report prototype pass/fail and potential formula revisions• Implemented the company’s first home-use test and individually performed all associated statistical analyses• Reviewed ingredients received outside of specification limits or beyond shelf life to determine best use in formulas• Handled internal co-manufactured formulation approval and set-up• Prepared R&D new item folders in accordance with proper SQF practices for audit purposes• Approved new ingredient specifications (via TraceGains) to ensure all incoming ingredients met internal specs• Applied knowledge of SQF, HAACP, FSMA, FD&C, NLEA, and NOP to perform all functions within the operating procedures of the company• Created formulation protocol & guidelines for Non-GMO Project compliant products
Technical & Regulatory Officer
• Designed and managed R&D projects for new product development and determined formulations using deep study of chemistry to best fit customers’ desires in end applications, all while exhibiting understanding of ASTM & UL testing methods and cGMPs for new product approval• Managed regulatory documentation and requests with knowledge of TSCA, Tier II, FDA, and NSF
Technical Sales
• Visited and communicated with existing and potential customers to provide technical service by determining product formulations and creating internal R&D projects for laboratory completion, including analyses of all data and submission to customers • Performed extensive multi-million dollar sales analyses complete with calculations to determine gross profit, margins, price points, and areas for sales improvement• Partnered with US Chief Sales Officer to perform market analysis and develop business strategies• Created and maintained sales budget & forecast from a bottom-up approach for executive use in Chemson Group• Maintained master formulation document and adjusted recipes for products based on R&D results• Attended conferences as a representative, created promotional material, and created new business relationships• Supervised inside sales and customer service departments
Process Chemist
• Managed projects individually in various areas of the company, including laboratory work, production, R&D, environmental compliance, safety, and business• Dealt extensively with OSHA, EPA, and DEP regulations, completed annual reports, and created internal policies• Conformed company to standards set forth by Globally Harmonized System (GHS)• Handled various safety responsibilities including air monitoring, MSDS/SDS management, and inspections• Completed external training in environmental regulations and TRI reporting (acquired 1.4 CEUs)• Worked under ISO 9001 standards to control company documents and quality throughout lab equipment• Supervised laboratory technicians and interviewed potential employees
Quality Control Laboratory Technician
• Performed QC and performance testing using instruments including XRF, FTIR, two-roll mill, and Brabender• Monitored and analyzed QC data using Minitab 16 statistical analysis software and created certificates of analysis• Studied and utilized Lean Manufacturing and Six Sigma practices to permanently increase QC efficiency
Process/Chemical Engineer
• Managed various projects independently and optimized plant processes through creation, modification, and submission of plant-altering documents• Utilized various databases and process flow diagrams (PFDs) to gather information regarding projects and general plant processes• Collected and analyzed acid samples to determine effectiveness of decontamination efforts• Performed laboratory-based fluid analyses and subsequent calculations
Biological/Chemical Researcher
• Worked closely with Ph.D. student to synthesize biodegradable hydrogel nanoparticles for oral delivery of insulin• Analyzed nanoparticles using numerous lab methods including high-performance liquid chromatography, dynamic light scattering size analysis, phase contrast microscopy, and fluorescence microscopy• Prepared and presented project updates to department, complete with microscopy images and data analysis
Colleagues at Lassonde
Other employees you can reach at lassonde.com. View company contacts for 957 employees →
Maxime Menard
Colleague at LassondeSaint-Pie, Quebec, Canada
View →
TR
Teddy Romelus
Colleague at LassondeBridgeton, New Jersey, United States
View →
MB
Michel Bourg
Colleague at LassondeLaval, Quebec, Canada
View →
TB
Thierry Boucher
Colleague at LassondeMontreal, Quebec, Canada
View →
JB
Jim Bonney
Colleague at LassondeLondon, England, United Kingdom
View →
WM
Will Mcdaniel
Colleague at LassondeAustin, Texas, United States
View →
MO
Monica Ortiz
Colleague at LassondeSaint-Pie, Quebec, Canada
View →
JD
Jo-Ann Dawson
Colleague at LassondeRougemont, Quebec, Canada
View →
VM
Vito Monopoli, Mba
Colleague at LassondeCanada
View →
DO
David Ouellette
Colleague at LassondeGreater Montreal Metropolitan Area, Canada
View →
Daniel Capone education
Bachelor’S Degree, Biological Sciences
Master’S Degree, Environmental Science
Frequently asked questions about Daniel Capone
Quick answers generated from the profile data available on this page.
What company does Daniel Capone work for?
Daniel Capone works for Lassonde.
What is Daniel Capone's role at Lassonde?
Daniel Capone is listed as Corporate Director of Food Safety and Quality, North America at Lassonde.
What is Daniel Capone's email address?
AeroLeads has found 1 work email signal at @lassonde.com for Daniel Capone at Lassonde.
What is Daniel Capone's phone number?
AeroLeads has found 3 phone signal(s) with area code 609, 215 for Daniel Capone at Lassonde.
Where is Daniel Capone based?
Daniel Capone is based in Greater Philadelphia, United States while working with Lassonde.
What companies has Daniel Capone worked for?
Daniel Capone has worked for Lassonde, Lassonde Pappas & Company, Inc., Chemson Inc., Solvay, and Drexel University.
Who are Daniel Capone's colleagues at Lassonde?
Daniel Capone's colleagues at Lassonde include Maxime Menard, Teddy Romelus, Michel Bourg, Thierry Boucher, and Jim Bonney.
How can I contact Daniel Capone?
You can use AeroLeads to view verified contact signals for Daniel Capone at Lassonde, including work email, phone, and LinkedIn data when available.
What schools did Daniel Capone attend?
Daniel Capone holds Bachelor’S Degree, Biological Sciences from Drexel University.
What skills is Daniel Capone known for?
Daniel Capone is listed with skills including Social Skills, Chemistry, R&D, Process Safety, Technical Services, Business Analysis, Budget Monitoring, and Sales Analysis.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial