Food Services Manager
Current- Agrees with the objectives and philosophy of the Village and displays a caring, respectful attitude toward residents, families, and team members
- Supports and embraces a resident-centered social culture
- Demonstrates a creative flair for menu planning, preparation, and presentation
- Experience in providing extraordinary customer service themselves and supporting a team committed to a similarly high standard
- Has proven experience in large quantity food preparation and food purchasing
- Knows the nutritional needs of seniors