Daniel Karsevar Email & Phone Number
@plantbasedsolutions.com
2 phones found area 646
LinkedIn matched
Who is Daniel Karsevar? Overview
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Daniel Karsevar is listed as Principal at PlantBased Solutions, a company with 3 employees, based in Los Angeles, California, United States. AeroLeads shows a work email signal at plantbasedsolutions.com, phone signal with area code 646, and a matched LinkedIn profile for Daniel Karsevar.
Daniel Karsevar previously worked as Chief Executive Officer at Plantbased Solutions and Founder & CEO at Solutiontopia - Effective Scaling Strategies. Daniel Karsevar holds As, Restaurant Management & Culinary from The Restaurant School At Walnut Hill College.
Email format at PlantBased Solutions
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AeroLeads found 1 current-domain work email signal for Daniel Karsevar. Compare company email patterns before reaching out.
About Daniel Karsevar
I’m a problem solver and hospitality professional with over 20+ years of senior management experience, blending restaurant and hotel operations with wellness initiatives. As a trained chef and entrepreneur, I’ve led high-profile projects, including developing and launching food and beverage programs for Starwood Hotels' Le Meridien, Aloft & Element brands, as well as overseeing regional operations at BLT Restaurants and Chef’s Club by Food & Wine.I’ve also co-led Chloe’s Soft Serve Fruit Co., building its production and scaling nationally through key partnerships with Compass Group and Sodexo. My consulting work through Solutiontopia and PlantBased Solutions has supported major brands like Unilever and Campbell’s in expanding their CPG operations. I have also provided services to the clean products, health / beauty and cannabis space. Currently, I am seeking exciting and challenging opportunities at the intersection of hospitality, wellness, hotel and restaurant management, where I can leverage my expertise to drive growth and innovation.Let’s connect and explore potential collaborations!
Listed skills include Food, Food And Beverage, Restaurants, Menu Development, and 46 others.
Daniel Karsevar's current company
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Daniel Karsevar work experience
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Chief Executive Officer
CurrentPlantBased Solutions is a mission-driven, award-winning, brand development, management and marketing agency for plant-based consumer product companies. We specialize in helping companies develop and execute effective strategies for product development, operational scaling, marketing, branding, fundraising and marketplace success.
Founder & Ceo
CurrentFull service consulting agency focused on launching CPG companies in the natural foods industry, Turn key services from R&D, costing analysis, production solutions to logo design, website, social media support. Our specialty is also scaling your existing production operations to hit national distribution utilizing a variety of the top co-packers in the.
Director Of Operations
CHEFS CLUB BY FOOD & WINE, an innovative new restaurant, will make its New York City debut this Fall. With its rotating line-up of visiting chefs, CHEFS CLUB BY FOOD & WINE allows diners to try dishes by the most talented up-and-coming cooks in America as well as by celebrity chefs from around the world.The restaurant, which opened its first location at.
Co-President & Coo
Develop brand strategy for national growth of this healthy QSR soft-serve fruit concept. Develop re-branding and re-launch of concept.Market business to multi-faceted distribution paths including broad-liners such as UNFI & US Foods, direct cold freight, e-commerce.Develop and execute Wholesale Business model including: Contract Food Service &.
Sr. Mgr - Restaurant Development
Restaurant development lead and project head for two newly formed international hotel brands. Created designed, and launched F&B programs for the Aloft & Element brands. Headed up cross-functional team and oversaw creation of all menus, pilot programs, operational manuals, and presentation documents. Presented F&B program to hotel owners’ advisory board.
Director Of Operations
- Restaurant Associates - Cultural Institutions - Guggenheim Museum & National Gallery of Art.
- Managed operations of multiple restaurants and catering services for internal & government clients.
- Led staff training and development initiatives to enhance service quality (union & non-union).
- Implemented strategic initiatives to boost revenue and operational efficiency.
Daniel Karsevar education
As, Restaurant Management & Culinary
Biology / English
Frequently asked questions about Daniel Karsevar
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What company does Daniel Karsevar work for?
Daniel Karsevar works for PlantBased Solutions.
What is Daniel Karsevar's role at PlantBased Solutions?
Daniel Karsevar is listed as Principal at PlantBased Solutions.
What is Daniel Karsevar's email address?
AeroLeads has found 1 work email signal at @plantbasedsolutions.com for Daniel Karsevar at PlantBased Solutions.
What is Daniel Karsevar's phone number?
AeroLeads has found 2 phone signal(s) with area code 646 for Daniel Karsevar at PlantBased Solutions.
Where is Daniel Karsevar based?
Daniel Karsevar is based in Los Angeles, California, United States while working with PlantBased Solutions.
What companies has Daniel Karsevar worked for?
Daniel Karsevar has worked for Plantbased Solutions, Solutiontopia - Effective Scaling Strategies, Chefs Club By Food & Wine, Chloe'S Soft Serve Fruit Co., and Starwood Hotels & Resorts.
Who are Daniel Karsevar's colleagues at PlantBased Solutions?
Daniel Karsevar's colleagues at PlantBased Solutions include Ema Yesta.
How can I contact Daniel Karsevar?
You can use AeroLeads to view verified contact signals for Daniel Karsevar at PlantBased Solutions, including work email, phone, and LinkedIn data when available.
What schools did Daniel Karsevar attend?
Daniel Karsevar holds As, Restaurant Management & Culinary from The Restaurant School At Walnut Hill College.
What skills is Daniel Karsevar known for?
Daniel Karsevar is listed with skills including Food, Food And Beverage, Restaurants, Menu Development, Culinary Skills, Catering, Hospitality, and Marketing Strategy.
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