I started working at my family business when I was 12 years old. I began with doing dishes in the evenings for my parent's Pizza Restaurant and in the mornings I learned how to clean motel rooms and do yard work. As I grew older, I began to waitress and gain experience working with customers and dealing with money, developing good communication skills along the way. Finally, I began cooking in the kitchen and learned how to multitask and learn the basics of cooking. I am a very ambitious and well-rounded individual. I have been raised to work hard and do my very best in all I do.