Prepare and examine surface for defects, removing rust, burrs and scale. Hanging parts from A frames on a regular basis. Use of a wide range of chemicals for preparation. Following procedures that meet company standards. The ability to use a variety of hand tools and machines. General warehouse duties. Able to handle extreme temperatures and maintain a high work standard.

Ability to drive and maintain manual/automatic tractors, planting a wide variety of different trees, general maintenance of reticulation. Identifying and controlling insects, rodents, birds weeds and diseases. If pesticides were used, safe handling, storage and disposal practices were followed. Controlled and managed irrigation through computer and android system. General maintenance of trees, including pruning, weeding, watering, tying and staking throughout the tree farm. Identifying various trees on a daily basis. Using hand and gardening tools.

Opening and closing of the store, all aspects of customer service, cash handling and operation of register, store maintenance and management of cleaning schedule, training employee’s, implement and manage planograms, strong time management, worked autonomously and as a part of a team, labeling and ticket allocation, ensure products are well presented at store level, replenishment of stock on night fills, supervising and managing staff unsupervised, general efficient running of the store and catalogue set up.

Communicate with staff to ensure task completion, general cleaning duties, answer phones, cash handling and operation of register, food preparation in a neat but timely manner, maintain food safety and sanitation standards, handles/processes light paperwork duties as assigned, stock take, promote and encourage a high level of customer service amongst employees, demonstrate a complete understanding of menu items and explain it to guests accurately, check products in sandwich unit area and restock items to ensure a sufficient supply throughout the shift, greet guests and prepare their orders, accounting for cash flow and inventory before, during and after the shift.

WORK EXPERIENCE/VOLUNTEER WORK Suggested exercise modifications to individual students to avoid strain and injury, planned educational lessons in coordination with other athletic and related-academic teachers, designed each class to match the skill and learning levels of all participants, communicate with parents through parent-teacher conferences and address student issues when necessary, evaluated student fitness potential and progress, oversaw all activities and exercises to ensure safe movements and equipment use, encouraged students to participate in team sports to further enhance fitness levels, tracked class attendance and submitted documentation, supervised children aged between 5 – 12 years.