Danielle Zarlino Email and Phone Number

As a Bartender,• Check identification of customers to verify age requirements for purchase of alcohol. • Attempt to limit problems and liability related to customers’ excessive drinking by taking steps such as persuading customers to stop drinking, or ordering taxis or other transportation for intoxicated patrons. • Mix ingredients, such as liquor, soda, water, sugar, and bitters, to prepare cocktails and other drinks.• Training new hires• Balance cash register.• Enter Patrons' food orders into computers for transmittal to kitchen staff.• Present menus to patrons and answer questions about menu items, making recommendations upon request.• Perform food preparation duties such as preparing salads, appetizers, and cold dishes, portioning desserts, and brewing coffee.• Perform cleaning duties, such as sweeping and mopping floors, vacuuming carpet, tidying up server station, taking out trash, or checking and cleaning bathroom.