Danielle Michel Email & Phone Number

Atlanta, Georgia, United States

General Manager In Training

Atlanta, Georgia, United States

Home2suites

Greater Atlanta Area

Alongside other members of a culinary management team I create and maintain menus that satisfy guests. I'm responsible for managing food costs, key controls, upholding menu standards, and controlling inventory. Assist Food and beverage director to create event-specific menus for occasions such as banquets, conventions, and catered meetings. In addition to menu maintenance and event management, I am involved with all of a full-service hospitality establishments' day-to-day functions, including staff management, scheduling, guest interactions, office administration duties, vendor communications, and labor costs. I oversee the management of staff and may address issues. I ensure that operational standards are met in regards to sanitation codes and laws, food storage, and loss prevention.

Greater Atlanta Area

Responsible for assisting with the management of the daily operations of the Housekeeping department, including laundry and engineering, to ensure the highest levels of cleanliness and guest satisfaction are maintained. This position provides supervision of guest rooms and public areas, and direction for all housekeeping activities including; staffing, room inspections, training and development of employees, deep cleans, inspections and tracking, tracking of lost and found, inventories, and guest services. Host Daily Department meeting to Review scores and discuss and set goals.

Greater Atlanta Area

Hampton By Hilton Covington Ga

Danielle has been responsible for managing and monitoring the customer service scores and front desk. She has lead a team that produces year over year increases in Guest satisfaction and revenue. The hard work of her team has resulted in countless awards and accolades for outstanding service for the hotel, including the coveted Hampton Lighthouse award during her first year with the company. Danielle has specialized in training all new staff, developing a guidebook, employee evaluation process, creating strategies to motivate the team and a training system to maximize efficiency and assist new and old employees about hotel policies and procedures.

Conyers, Georgia

Property Management, Training, Scheduling, Securing funds, Maintenance Outsourcing.

Duluth , Georgia

Cash Handling, Customer Service, Business Referrals, Sales, Marketing

Rosedale, New York

Customer Service, Sales, Team projects, Marketing

Hospitality Administration/Management

Registered Nursing/Registered Nurse

Dental Hygiene/Hygienist, 3.2