Daniel Voluz

Daniel Voluz Email and Phone Number

Traveling Chef @ American Dining Creations
Metuchen, NJ, US
Daniel Voluz's Location
Metuchen, New Jersey, United States, United States
Daniel Voluz's Contact Details

Daniel Voluz work email

Daniel Voluz personal email

n/a

Daniel Voluz phone numbers

About Daniel Voluz

I am a Johnson and Wales Graduate with an array of Culinary Experience. Most of my time has been spent working for hotels, from business style to family resort to ski resort/waterpark. I have also spent time as a Private Chef, weekly clients as well as private one off events. Through my career I have focused on developing restaurants, by re-concept or simply updating menus. My true passion is people and as a Chef my reach is endless, from building lasting working relationships, career developing young cooks or creating memorable experiences for the guest. The one true goal is to never cease learning.

Daniel Voluz's Current Company Details
American Dining Creations

American Dining Creations

View
Traveling Chef
Metuchen, NJ, US
Website:
adc-us.com
Employees:
219
Daniel Voluz Work Experience Details
  • American Dining Creations
    Traveling Chef
    American Dining Creations
    Metuchen, Nj, Us
  • American Dining Creations
    District Chef
    American Dining Creations Apr 2024 - Present
    Liverpool, Ny, Us
  • American Dining Creations
    Traveling Chef
    American Dining Creations Mar 2023 - Oct 2024
    Liverpool, Ny, Us
  • Elite Personal Chefs, Inc
    Chef De Cuisine
    Elite Personal Chefs, Inc May 2020 - Present
  • Ana Bar And Eatery
    Production Chef
    Ana Bar And Eatery Jul 2022 - Dec 2022
  • Camelback Resort
    Executive Chef
    Camelback Resort Jun 2021 - Jul 2022
    Tannersville, Pa, Us
  • Restaurant365
    Sales Development Representative
    Restaurant365 Jan 2020 - Mar 2020
    Irvine, California, Us
    Restaurant365 is a software company that specializes in cloud based restaurant accounting and store operations software. We provide an all-in-one solution to help simplify the complex management of restaurant accounting and day to day operations for restaurants of every type. With thousands of restaurants using our software daily, we affect a large (and fast growing) segment of the restaurant market. Restaurant365 is a California based company with offices in Austin, TX and is based on the founding principles of Innovation and Accountability. Innovation of our products and our process. Accountability to our customers, our co-workers and our core values themselves.
  • The Line Austin
    Executive Sous Chef
    The Line Austin Oct 2018 - Jan 2020
  • Hyatt Regency Austin
    Restaurant Chef/ Banquet Chef
    Hyatt Regency Austin Oct 2016 - Oct 2018
    Austin, Tx, Us
  • Hyatt Regency Lost Pines Resort & Spa
    Sous Chef
    Hyatt Regency Lost Pines Resort & Spa Apr 2015 - Oct 2016
    Lost Pines, Texas, Us
    Ran multiple outlets. Stories fine dining. Firewheel- Relaunched new 3 meal/bar/IRD kitchen.
  • Hyatt Morristown
    Culinary Supervisor
    Hyatt Morristown Mar 2012 - Apr 2015
  • The Hotel Viking
    Banquet Cook/ Line Cook
    The Hotel Viking May 2010 - May 2011
    Newport, Rhode Island, Us
    Hotel Viking/ One BellevueAssisted in coordinating special event parties for up to 250 people including weddings, birthdays and retirement functionsOrganized individual outside grill and salad station on roof top, served 10-100 people a dayReorganize and clean the Banquet cooler weeklyAssisted the restaurant, One Bellevue, preparing salads, desserts, and raw items
  • Twist On Angell/ Marra Restaurant Group
    Line Cook
    Twist On Angell/ Marra Restaurant Group Oct 2009 - Apr 2010
    Bistro style cuisine for 100 seat restaurantPrepared items from all stationsCreated prep lists, organized the kitchenRan the restaurant with one other person during the week
  • Hilton Head Health Institute
    Intern
    Hilton Head Health Institute Mar 2009 - Jun 2009
    Worked as an Intern, preparing Healthy food, breakfast, lunch and dinner for 30-40 people a dayCollaborated directly with Chef and Sous Chef on daily functionsCreated a 4 course meal for 40 people, calorie restriction of 400 calories per personExecuted special lunch every Wednesday, that varied from week to week, displaying all cuisines and culture
  • Landry'S
    Raw Bar/ Pantry
    Landry'S Jun 2008 - Sep 2008
    Houston, Tx, Us

Daniel Voluz Skills

Culinary Skills Hospitality Restaurants Cuisine Food Banquets Catering Food Safety Menu Development Hot Food Chef Raw Bar Items Cold Food Word Powerpoint Excel Servsafe Parties Dinners Weddings Grill

Daniel Voluz Education Details

  • Johnson & Wales University
    Johnson & Wales University
    Food Service Management
  • Johnson & Wales University
    Johnson & Wales University
    Culinary Arts

Frequently Asked Questions about Daniel Voluz

What company does Daniel Voluz work for?

Daniel Voluz works for American Dining Creations

What is Daniel Voluz's role at the current company?

Daniel Voluz's current role is Traveling Chef.

What is Daniel Voluz's email address?

Daniel Voluz's email address is da****@****att.com

What is Daniel Voluz's direct phone number?

Daniel Voluz's direct phone number is +184824*****

What schools did Daniel Voluz attend?

Daniel Voluz attended Johnson & Wales University, Johnson & Wales University.

What are some of Daniel Voluz's interests?

Daniel Voluz has interest in Arts And Culture, Health.

What skills is Daniel Voluz known for?

Daniel Voluz has skills like Culinary Skills, Hospitality, Restaurants, Cuisine, Food, Banquets, Catering, Food Safety, Menu Development, Hot Food, Chef, Raw Bar Items.

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