Danilo Torres Email & Phone Number

Hollywood, Fl, Us

Coral Gables, Florida, United States

Aventura, Florida, United States

Fort Lauderdale, Florida, United States

Miami

As a Bartender, I am responsible for preparing beverages and serving beverages and/or food to guests in the hotel in continuing effort to deliver outstanding guest service and financial profitability. Specifically, I am responsible for performing the following tasks to the highest standards:Greet guests and respond to guest inquiries and requests in a timely, friendly and efficient mannerMix and garnish beverages according to recipe and portion control standardsPresent and serve beverages to guestsCheck guests for proper identification and serve alcoholic beverages to guests in accordance with federal, state, local and company laws and regulationsAccurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale system, handling money, processing credit and debit cards, making change and processing gift certificates, cards and vouchersStock and maintain the bar to include, but not limited to, beer, wine, spirits, paper products, straws and stirrers, condiments, glassware, ice and produceCut, store and ensure product quality of all beverage-related perishablesRespond professionally to inebriated guests, as needed

Fort Lauderdale, Florida, United States

Key Biscayne, Florida, United States

Fort Lauderdale, Florida, United States

Amelia Island Jacksonville Fl

Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Bus tables by removing and separating tableware, plateware, glassware, and flatware. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Support team to reach common goals. Ensure adherence to quality expectations and standards.Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

Oakland Park

Knowledge with PC operating systems and standard applications. PC repair and troubleshooting of hardware and software for stand-alone and networked computer; basic network support issues; network technologies including the operating systems, applications, protocols and topologies.Ability to assemble, installs, diagnose, troubleshoot, repair, and replace network hardware and cabling. Install, troubleshoot, and repair workstation hardware and software; understand, carry out, and communicate oral and written instructions; use electronic test equipment and common small hand tools; comprehend technical manuals and instructions; exercise high level problem solving skills and follow-through on assignments.support@pccombination.com

United States

Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Ensure courses are cleared and tables are properly crumbed. Respond to and try to fulfill any special banquet event arrangements. Replenish buffet items to ensure consistency and freshness in presentation. Monitor tableware to ensure it is presentable to guests. Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas. Bus tables by removing and separating tableware, plateware, glassware, and flatware.

Fort Lauderdale

Programing and running SMT Machines (Surface Mounting Technology) Working on documentation and proper quality control procedures.

Associate Of Arts (A.A.), Graphic Design

Web Design

Associate'S Degree, Accounting

Activities and Societies: Debate team Accounting and International Business

Associate Of Science (A.S.), Computer Software Technology/Technician

Activities and Societies: Assembly code Team Software development web design

Associate Of Arts And Sciences (A.A.S.), Economics

Activities and Societies: Automatization for Tomorrow Team Electronics and Computer Science.

High School Diploma