Dan Lapid Email & Phone Number

Tel Aviv District, Israel

Tel Aviv, Israel

• As a regional manager I was responsible for more than 150 clients. Key role responsibilities:
• Marketing and selling new products.
• Conducting coffee and barista trainings to clients’ staff members.
• Maintaining good and close relationship with AVA’s clients.
• Providing creative solutions to clients’ problems.

Tel Aviv, Israel

As the manager of Black restaurant, Ramat Hahayal, I led a team of 50 members through the day-to-day activity of the restaurant, including building a strategy-growth plan, developing service strategy, forming training system, working with suppliers, reviewing and updating restaurant’s menu, coordinating and collaborating with other Black restaurants.

Tel Aviv, Israel

As Deka’s deputy manager I assisted managing the routine of the restaurant, including managing orders and suppliers relations, working with strategic clients, managing and supervising private events, handling employees payrolls.

Rishon Le Ẕiyyon, Central, Israel

As a team manager at ‘Giraff restaurant', Rishon Le Zion, I managed the waiters and bar staff, developed and implanted the staff training program, supervised the restaurant stock and the work with its suppliers and built a sales strategy.

As a combat commander at Kfir unit I led a team of 20 snipers and combat soldiers. managing 20 snipers and fighters.Recognized by the unit commander as “the most outstanding commander”Achieved “outstanding trainee” award at the snipers course.

Copywriting Course, Copywriting

Specializing in radio and tv advertising. Strategy, product management, creativity, presentation, and filming.

Coffee Training Course

Organizational Learning And Development Course