+ Managed over 175 events for clients, including in-person and virtual lectures, receptions, reunion weekends, and panels.+ Develop and maintain project documents, including activity lists, change logs, lessons learned documents, and resource assignments; project schedules; and change control processes.+ Build and maintain strong relationships with clients and a catalog of 50+ vendors.+ Ensure all event requirements and deliverables are met to specification.+ Recommended and implemented process changes to Reunion planning process, registration, and planning documents.+ Transitioned to entirely virtual programming during COVID-19 pandemic.+ Transitioned to an entirely remote work environment during COVID-19 pandemic.+ Temporarily managed development communications during a 4-month position vacancy. Handled events calendar, registration pages, weekly and monthly e-digests, email campaigns, and more. Learned 2 proprietary programs to do so.

+ Managed over 40 large scale experiential marketing events and activations, including concerts, fashion shows, 5k runs, and product launches. + Clients included Bloomberg, Nike, The Hallmark Channel, KCD Worldwide, The Wildlife Conservation Society, and The City of New York (NYPD, MOME, DOT, etc.)+ Worked in over 45 cities across the United States and internationally in Canada.+ Managed and monitored proposals, budgets, contracts, and invoicing for all clients and vendors.+ Worked with government agencies across North America to secure permits.+ On-boarded new team members and developed an internship program/mentored the intern team.

+ Produced over 50 experiential marketing events and activations, including a 32-city food truck tour, fashion shows, cultural events, and live broadcasts.+ Managed client and vendor relations and communications to ensure that all project requirements were met.+ Created and managed budgets and proposals for clients and vendors.

After 2 months of full-time work at NYFF, I was invited to interview at NYFF's sister company, iDEKO Productions, and began working there shortly after.+ Produced over 50 experiential marketing events and activations, including a 32-city food truck tour, fashion shows, cultural events, and live broadcasts.+ Managed client and vendor relations and communications to ensure that all project requirements were met.+ Created and managed budgets and proposals for clients and vendors.

+ Established and managed a social media marketing campaign to increase awareness about the boutique, Zak’s Avenue+ Posted daily updates to the social media platforms Facebook, Twitter, Instagram, and Pinterest+ Created sales initiatives to improve store performance

+ Supported the management of events for colleges, corporations, and individuals.+ Built taxonomic systems to organize all inventory and event photography.+ Researched products and vendors for use in various events.

+ Utilized both organizational and creative skills to produce events for colleges, corporations, and individuals+ Created a complex taxonomic system to organize all inventory and event photography+ Researched products and vendors for use in various events

+ Knowledge of safety, cleanliness and safe food handling measures+ Well-versed in using and maintaining all equipment in station correctly+ Placed in charge of 1 to 2 stations in main dining hall+ Highly skilled in the preparation of diverse food items+ Dedicated to providing excellent service

+ Fielded phone inquiries for the Provost and Assistant Provost of SUNY Geneseo+ Streamlined the previous repository system for both the Provost and Assistant Provost+ Helped organize SUNY Geneseo’s 5th Annual Student Symposium