• Process payments of customers in a quick manner – a restaurant-low average table turn time of 40-45 minutes – to increase efficiency and customer satisfaction in order to maintain an average tip percentage above 20%• Obtain customer orders and relaying information to staff quickly• Provide superb customer service to increase customer satisfaction and return-rate of guests• Encourage guests to try promotional deals in order to increase food and liquor sales in store

• Assisted and completed preparation of facilities prior to and upon completion of events including seating, scoreboards, and necessary equipment for game-day• Completed maintenance around athletic facilities as required• Prepared and reviewed budget and equipment orders for conference track & field championships• Oversaw supervision of and communicated expected roles and duties to student event-staff workers

• Recorded player and team statistics during game, then input statistics to team website through PrestoSports interface.• Drafted all home game contracts for upcoming winter and spring seasons• Reviewed school’s information on Arbiter Online to ensure officials are assigned to all home events for upcoming seasons• Assisted with preparation of sport facilities prior to events