Oversaw yearly budget to effectively purchase needed supplies, resources and memberships for children's educational needs. Managed simultaneous needs of 3 children with organized schedules. Delivered effective education based on sound principles and clear objectives. Supported digital online delivery of lessons and materials in home-based environment. Taught life skills, including completing chores and cooking meals and offering positive reinforcement. Vacuumed floors and dusted floors and… Show more Oversaw yearly budget to effectively purchase needed supplies, resources and memberships for children's educational needs. Managed simultaneous needs of 3 children with organized schedules. Delivered effective education based on sound principles and clear objectives. Supported digital online delivery of lessons and materials in home-based environment. Taught life skills, including completing chores and cooking meals and offering positive reinforcement. Vacuumed floors and dusted floors and furniture to maintain organized, professional appearance at all times. Developed new recipes based on knowledge of consumer tastes, ideal nutritional needs and budgetary considerations. Sanitized food preparation areas, grills and equipment to avoid cross-contamination from raw items. Chopped, diced and sliced vegetables and fruit ahead of busy periods, including dinner rush. Grilled and deep fried various foods from meat to potatoes. Prioritized and organized tasks to efficiently accomplish service goals. Checked mail, shopped for groceries and handled bill payments. Handled incoming and outgoing correspondence, including mail, email and faxes. Juggled multiple projects and tasks to ensure high quality and timely deliver. Maintained optimal inventory levels and kept food costs in line with budget limitations. Provided cognitive-based therapy to assist with challenge and crisis resolution. Assessed all family conditions, monitored behaviors and updated supervising physicians with observations and concerns. Responded to emergency situations with speed, expertise and level-headed approaches to provide optimal care, support and life-saving interventions. Show less

Providing customer service. Take orders & ring them in proficiently. Assisted co-workers where help was needed. Ensure the restaurant flow was operating smoothly. Handle cash, including opening and closing the register. Maintained accuracy while handling payments, giving change and printing receipts to customers. Stocked server areas with supplies before, during and after shifts. Greeted customers, answered questions, and recommended specials to increase profits. Communicated with kitchen staff… Show more Providing customer service. Take orders & ring them in proficiently. Assisted co-workers where help was needed. Ensure the restaurant flow was operating smoothly. Handle cash, including opening and closing the register. Maintained accuracy while handling payments, giving change and printing receipts to customers. Stocked server areas with supplies before, during and after shifts. Greeted customers, answered questions, and recommended specials to increase profits. Communicated with kitchen staff frequently to stay up to date on supply availability and potential customer wait times. Rolled silverware and set up food stations and dining areas to prepare for next shift or large parties. Transported dirty tableware from dining room to dish washing area for proper cleaning. Cleared table and bussed dishes to allow for quick setups. Satisfied customers by topping off drinks and offering condiments, napkins, and other items. Show less

As a tool and die technician, you would design and repair intricate machinery parts used in the manufacturing of a variety of products. Tool and die makers specialize in operating machinery to make machine parts and tools.

Provides a positive customer experience with fair, friendly and courteous service. Register sales on a cash register by scanning items, itemizing and totaling customers purchases. Resolves customer issues and answers questions. Bag purchases if needeed.

Greet guests, take orders and receive payment for transactions. Clean and stock guest areas. Prep sandwiches and other items ordered.