Darin Superior Email & Phone Number

NYC / NJ AREA

Oversee operation of multi unit high volume venue restaurant /bar venues.

NYC

Oversee all operations of restaurant business from front to back of the house and behind the scenes. Handle all aspects of the business including but not limited to Forecasting, Management training and placement, Inventory ordering, Menu development, P/L, A/R, A/P, Adverstising, Coordinating charity and private events, Sales driving and Loss Prevention, etc.

Seasonal position with Delaware North. Oversaw operations and employees of upscale, Club Level. Served 4500 people daily, food and beverage.

Started and ran upscale, high volume Tanning and Hair Salon and Apparel chain. Grew to three locations in under three years.Handled all aspects of small business including Marketing Strategies, Hiring, Recruiting and Training of all Staff, Promoted and forecasted three grand openings--coordinated with local media and Radio stations. Each location genrated.

Bar Manager for huge indoor/outdoor 3 acre complex overlooking NYC. High volume nightclub and restaurant. -Managed staff of 40 and handled crowds in excess of 2000 nightly.-Hiring, training, scheduling, follow up of all staff.-Handled Inventory, ordering and staff meetings and observations.-Marketed venue with promoters and GM.

Senior District Sales Manager in highest volume district in company, housing the flagship stores in Metro NYC and NJ.-Promoted to District Supervision from Store Management in under two years.-Highly honored and recognized in all areas including:Sales Increase, People Development & Team Building, P/L Accountability, Shrink Control, Merchandising & Display.