Store Manger of of a busy Costa Store based with in Next

www.darren-coyne.co.uk www.darrencoyne.com Now working as an independent food and beverage consultant. Also working with an events management team based in Manchester.Key at driving sales.Development of business. Recruitment. Training. Security Industry Trained. Alcohol personal licence.CIDP Qualifications in HR

Day to day organisation of a busy 104 bed room hotel.Wedding and conference venue.Experience in all aspects of hotel management.Driving metrics and sales. Targets for revenue and guest satisfaction key and achieving Monthly targets. Implementation of new Food and Beverage drivers.Skills in Opera and Brilliant hotel systems.Recognition for hotel performance.HR and Recruitment. Regional Trainer. First Aid Trained.Plant room qualifications for leisure.Food Safety level 3.C.I.D.P Level 5 Training on going. Achieve KPI,s Monthly A professional Manager.

Day to day management duties in one of the countries largest visitor attractions with over 1.5 million visitors each year.Employed 540 staff.Direct responsibility for the Food and Beverage operation and all licensed premises.Responsible for;Recruitment Training Health and Safety.Duty Management.Guest relations. A very diverse operation with over 25 food outlets including takeaways and restaurants. A total of 10 licenced outlets including a night club and large multi entertainment venue.Rides and attractions. The UK's third largest outdoor visitor attraction. Flamingoland Resort attracts 1.5 million guests. The resort also has over 1000 holiday homes within its Holiday Village. And in my opinion the best.