Genuine and effective record in food service and purchase management; skilled in negotiating and solving contract disputes and evaluating prices and quotes to determine the best vendor selection. Instrumental at multi-tasking and adept at time management while handling vital tasks simultaneously with outstanding results. A determined and job driven individual efficient at working under challenging and stressful environments and conditions without deviation with superb results. Fifteen plus years in program and training development and supervision. Six years of experience in conducting food service audits, inspections and assessing the overall food defense program in theater operations. Responsible for writing deficiency reports, dining facility reviews and sending After Action Reviews (AAR) to higher channels of command. Extremely proficient in all aspects of food service support requirements, planning and analysis.
Listed skills include Inspection, Test Equipment, and Quality Assurance.