I am currently working as F&B Supervisor in Leopold's of London. My main responsibility is to ensure the highest levels of service and courtesy are provided to all guests and assists the F&B Restaurant Manager in the execution of his duties and takes over some of the routine tasks during his absence. I am knowledgeable of various computer software programs such as MS Office, MS Outlook, Restaurant Management Software and POS. I conducted monthly inventory, purchasing, waste, and perpetual reconciliation in accordance with the company policies and procedures. I handle the weekly ordering as well. I worked as Head Waiter in La Fayette Gourmet for almost 5 years. I demonstrated a positive attitude and enthusiasm towards my work. I am well versed and knowledgeable in the menu and promotional activities. Promotes and maintain as well positive relations with all guests and potential customers. I can be reached on my mobile no. +971-588140370
Listed skills include Customer Service, Microsoft Office, Microsoft Excel, Microsoft Word, and 10 others.