General Manager
CurrentOverall Management of avocado oil processing.Responsible for developing and controlling company budgets and ensuring that targets are met, run an effective preemptive maintenance system to preserve the integrity of the factory and ensure proper functions of all machinery and equipment.Implementation of company policies, principles, standards of health and safety practices.Optimize fruit performance, minimize losses and maintain cool chain inventory, ensure ideal parameters & quality of oil.Provide sound leadership and management to ensure quality product output, accuracy and consistency in all processes and documentation.Ensuring industry quality assurance standards & compliance meet local and export customersβ specifications.Measuring effectiveness and efficiency of operational processes both internally and externally and find ways to improve processes associated with production lineEnsuring temperature, transport regulations, documentation, certification and other regulatory requirements are met.