David Salsman Email & Phone Number

Houston, Texas, United States

The Post Oak Hotel

I work overnight at the front desk provided the best check in experience possible. I also assist the manager with ensuring the accuracy of the reported numbers as well as assisting guests with any and all needs promptly and accurately.I also manage the overnight team, and work as a supervisor during the days coordinating efforts to provide experiences of.

Aloft Houston Galleria

I assisted guest with a wonderful check in experience. I also took over extra responsibilities when we lost our assistant general manager these included the accounting reports and preparing of cash deposits. I also handled incoming checks and manager the accounts receivable.

Houston, Texas Area

I provide an excellent check in experience. I also was able to perform Night Audit duties when needed. During my supervisory work I was in charge of running the department daily and room inspections.

I currently help prepare food for various stations around the dining hall nightly.

I drove a bus and was required to stay on time. I had to adapt to changing traffic conditions and change the route if necessary. I also drove for special events and had to deal with mechanical failures without losing any time on route. I had to learn to coordinate efforts with all the other drivers to keep up with the latest information about what was.

I helped cook food for daily production. I also managed and organized inventory. I did kitchen inspections and helped supervise employees and their efforts. I developed recipes for the kitchen as well as standardized several recipes in order to better control costs.

Bachelor'S Degree, Hotel/Management

Associate'S Degree, Culinary Arts/Chef Training