Cannatrol is The Best Cure For Your Buds. Our patent pending Vaprtrol™ Technology was originally developed right here in Vermont to solve an environmental control problem in one of the country's top cheese makers. The system was so effective, that other cheese makers, with similar problems, heard about the systems and wanted to get control of their aging rooms. It didn't take long before hundreds of systems were installed all over North America (there is even one in Hawaii). Once the technology was proven in the cheese making world, it was easily adapted into the world of dry aged and cured meats. From there, cannabis was the next obvious application - and Cannatrol was born! When I'm not working on our Cannatrol systems and our patented Vaportrol® Technology.... I am working as an independent consultant. I specialize in automated industrial controls primarily for cheese aging and meat drying/curing.

Controls, Construction, Connectivity & Energy - Consulting for a variety of organizations.