David Flochel Email & Phone Number

Cobham, GB

CEO of Marlow Foods, currently leading an ambitious business turnaround.- Global meat free market leader- 3 production sites across the UK- 1 HQ office in Leeds - 3 business unit: Retail, Out of Home, Ingredients - 1 successful brand portfolio: Quorn, Cauldron, Quorn Pro, Marlow Ingredients - Revenues in excess of €200mio.Protein-rich foods are an.

London, GB

• Chairman & Strategic advisor:
• Lead governance & Provide guidance and strategic support for the launch
• Coaching and support of founder on operational challenges
• Leverage business network for opportunitiesBadWater ® was founded in 2022 with a simple mission- to create a memorable and exciting better-for-you alcoholic beverage brand with great tasting products that goes beyond.

Paris, Ile De France, FR

• Non-executive director:
• Provide guidance, focus, structure and governance
• Lead strategic planning, business plan, go to market strategy
• Coaching and support of founders on operational challenges
• Leverage my business network for new opportunities and product listings
• Provide credibility with investors in a recent successful fund raisingSASSY brings a naughty nature to the world of cider and sets out to premiumise this wonderful drink. With one foot in the traditions of Normandy and.

Weybridge, GB

Leading the carve out of the NRT global category at HALEON which is marketed primarily under the brand name, Nicotinell*, with gross revenues of circa $300mi in CY 2023. 80% of which were generated in UK, Finland, Sweden, Denmark, Norway, Netherlands, France, Germany, Australia, New Zealand, Canada and Japan. End of Sept 2024, Haleon announced that it had.

Amsterdam, NL

CEO of Heineken UK, leading a successful realignment, value creation & premiumisation strategy - Number one Brewer: 5 breweries- Number one Cider Producer: 2 production sites- Stars Pubs & Bars operations with 2480 Pubs- 2 HQ offices: Edinburgh and London- 2300 employees- Revenues in excess of £1.4bio.HEINEKEN is the world's most international brewer. It.

Cham, Zug, CH

European leader in unattended self-serve coffee and convenience food.- Direct operations and leading presence in 16 markets- Revenues in excess of €1.5bio.- Over 10000 employees- Over 475000 points of sale, vending and coffee machines- Serves more than 10 Mio consumers every day- Coffee Roaster in Dordrecht NL with more than 30.000 tonnes annual production.

Mclean, Virginia, US

Head of North America: - Member of the Global Leadership Team- +$200 million sales, USA and Canada- +150 associates- 1 HQ - Mars Drinks Campus and 1 drinks factory in west Chester PADeliver accelerated growth strategy and implementation through:- Successful machines innovation launches- New branded drinks launches- More customer acquisition and increased.

Mclean, Virginia, US

Head of Europe:- Member of the Global Leadership Team- +$200 million sales, +350 associates, 3 markets, 2 factories- Full accountability on P&Ls deliveries- Strategic planning: transformation and acceleration strategies - Portfolio of countries management - Turnaround of the business shape- Restructuring / re-organisation of the UK demand and supply.

Mclean, Virginia, US

Management of the UK Market- Full P&L responsibility- Sales, Service and Marketing team leadership- Channel and proposition strategy and implementation- Management of 130 people in UK- Market performance and EngagementSales Strategy Leadership for Europe- Member of the KLIX leadership team Europe, - Sales strategy and efficiencies- Sales organisation.

Mclean, Virginia, US

Management of the french structure- Full P&L responsibility- Marketing Management- Sales and channel strategy and management- Business development - launch of different solutions- Team management

Blackfriars, London, GB

- In Charge of International Accounts and Contracts- Develop opportunities from an existing portfolio and source and win new business- Responsible for the negotiation and roll out of international contracts- Leading and Coaching local teams- Senior role including relationship management, account management and new business development.

Blackfriars, London, GB

Member of the Business Unit ComiteeManagement of the National and Regional Key Accounts Management of the Custom Made Team + Tenders activites developmentSales Team of 15 peopleResponsible for the LRP - the yearly Action Plan: P and L constant monitoring Responsible for the Local Implementation of european projectsDirectly involved in the management of.

Villeneuve D'ASCQ, France, FR

- Provide strategic thinking, leadership, support and guidance to the marketing teams in Europe- Manage, lead and motivate a geographically disparate marketing team dedicated to food service- Centralize packaging development and marketing research: manage 2 project managers- Develop and drive the implementation of marketing strategies and marketing plans.

Villeneuve D'ASCQ, France, FR

- Team management: 4 product managers, 2 assistants- Coach local innovation project management- Define strategies and priorities for the global brand on the french « horeca » market- Responsible for the annual advertising plan - Project Leader for Europe with successful product launches: Easy Bags, Frozen Woks, New prepared salads range - Category.

Leuven, BE

- Project leader for the re-launch of the brand Hoegaarden: - Pro-active work on the new positioning statement of the brand, - Development of successful new SKUs: New 33cl bottle, 50cl can and Basket Pack - Packaging: implementation of the new design of the Brand - Advertising: Radio and Billboard new advertising campaign, smart media buying - Development.

Paris, FR

July 1998/ august 2000: L’OREAL Scandinavia – Oslo - NorwayBrand Manager Launch of the international hair-care brand Fructis on the Norwegian market- Responsible for the annual marketing plans and the profitability of the brands Fructis and Elsève- Development of professional skills in operational marketing January 1998/ july 1998: L’OREAL Professionnel.

Mclean, Virginia, US

- One year contract during the graduate School of Management program- Development of a client portfolio: 100 accounts in social catering, chains and full-service restaurants - Visits and negotiations in Cash and Carry, regional wholesalers and Chains- Product demonstrations to Key-accounts: Food service end-users- Responsible for the development of the net.

Master'S Degree, Management

Bachelor Of Business Administration (Bba), Fmcg Sales And Marketing