David Klemt Email and Phone Number
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My experiences as a writer, editor and paralegal have served to hone my attention to detail, develop my critical thinking and problem-solving skills, expand my skill set regarding several disciplines of writing, find and develop a distinctive voice, strive to complete projects under or by deadline and further grow my ability to adapt to working in both creative and professional environments. Staying on task while unsupervised, overcoming obstacles and challenges and staying motivated have been the keys to success in my writing career. My goal is to find challenging and rewarding employment as a writer or editor and also as a wine steward.Specialties: Editing, copywriting, proofreading, editorializing, journalism, branding and identity, creating press releases, creating text for website optimization and promotional packages, on-site reporting, rapid turnaround times and wine, spirits, beer, cider and hospitality industry knowledge.
Krg Hospitality Inc.
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Krg Hospitality Inc.Las Vegas, Nv, Us -
Director Of Business DevelopmentKrg Hospitality Inc. Dec 2020 - PresentBurlington, Ontario, CaIn my dynamic role on the KRG Hospitality team I grow the partner network, create beverage programs and assist in other areas on client projects, create digital and social media content, and host the Bar Hacks podcast. -
PartnerKrg Hospitality Inc. Dec 2020 - PresentBurlington, Ontario, Ca -
Co-Founder, Editor & Industry RelationsHospitality Villains May 2020 - Present
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Editor & Content CurationBar & Restaurant, A Division Of Questex May 2015 - May 2020
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Editor & Content CurationNightclub & Bar Media Group May 2015 - Jan 2020As the editor for Nightclub&Bar Media Group, a division of Questex Media Group, I assign, edit and write content for our website, Nightclub.com. My team and I specialize in hospitality industry, spirits, beer and wine news and trends falling into several categories, such as operations and management, promotions, mixology and new products. My career allows me the opportunity to travel, meet new people, discover new products and stay on top of - and ahead of - current industry trends.
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EditorFreelance Writer, Editor, Project Manager Nov 2018 - Jun 2019Edited “Your Restaurant STILL Sucks,” the followup to Donald Burns’ award-winning restaurant industry book “Your Restaurant Sucks.”
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Freelance WriterFreelance Jan 2011 - May 2015I'm available to create new written content or edit existing content. My specialties include website text, biographies, editorials, advertorials and technical writing.
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Wine Steward / Liquor ManagerPavilions Dec 2013 - Apr 2015Writing about trends in the hospitality industry, spirits and craft beer helped me begin my career as a wine steward/sommelier in Beverly Hills. I develop relationships with vendors and distributors, merchandise the department, choose new products to offer my clientele, study wine, spirits, craft beers and industry trends, develop relationships with and educate my clientele, track inventory and make certain my department is clean and organized. I maintain an average growth rate of over 20 percent which exploded to almost 50 percent between the months of August and October. During the summer of 2014 I became a full supporter and the number one seller of Moët Ice Impérial, a world-first champagne designed to be poured over ice. As of November 2014 I'm one of the few wine stewards in Southern California with access to the rare and elegant Richard Hennessy and Paradis Impérial cognacs produced by Hennessy.
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Managing EditorRabid Magazine Mar 2012 - Oct 2013Assign writing projects; Review and, if necessary, revise contributor and columnist submissions; Review magazine layout; Research, cross-referencing and analyze information; Search for and review the work of new contributors; Create and submit editorials
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Paralegal / Attorney LiaisonJohnson Law Group / Advanced Client Solutions Feb 2009 - Jun 2010My responsibilities included assisting in the drafting of answers to complaints in several jurisdictions, legal research (FDCPA violations, bankruptcy in various jurisdictions, relevant case law pertaining to answering complaints, and myriad other topics), acting as attorney liaison between the managing partner and dozens of of-counsel in our network, assisting in the drafting of responses to inquiries made by various agencies (Attorney General, Consumer Protection, etc.), contacting clients to schedule bankruptcy consultations, and answering general legal questions from clients. This particular law firm was involved in many aspects of civil law and every day tended to bring with it different challenges and issues, requiring me to be able to adapt quickly, which is one of my strong points. The law offers wonderful career opportunities and I love it.
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Technical WriterBeam Media, Llc Jun 2007 - Jun 2009Created simple to understand text explaining cutting edge technology. Also created text for press releases, press kits, and websites.
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Managing EditorVegas Party Life Magazine Feb 2006 - Jun 2009As managing editor it was my responsibility to follow the direction of the editor-in-chief in order to gather and create content that was fun to read while being a solid and reliable resource for our readers, the locals and tourists of Las Vegas. Finding the newest nightclubs, bars and restaurants and analyzing customer service, innovations and longevity was another responsibility. I also checked in on the established venues to determine whether or not they were staying consistent, slipping, or stepping up their services and features. To maintain a relationship with the public I attended conventions, events and shows. Other responsibilities included reviewing and revising pieces submitted by contributing writers, determining the theme of each issue, maintaining event calendars, laying out each issue and keeping in contact with photographers.
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President/TreasurerJjdk, Inc Apr 2007 - Aug 2008JJDK, Inc. owned JoDa Valet, a valet company based in Las Vegas. My duties included acting as resident agent, hiring, scheduling, acquiring necessary equipment, and taking shifts in the valet.
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F-16 Aircraft ArmamentUnited States Air Force Nov 1999 - Nov 2001Randolph Afb, Tx, UsStationed at Luke AFB in Arizona. Armed and disarmed various munitions and assisted team in loading them onto F-16 military aircraft. Assisted in the troubleshooting of various electronic components of F-16 military aircraft. Assisted in the recovery of downed aircraft and securing munitions and identifying and securing M61-A1 Vulcan 20MM gatling-type cannon. Maintained training through monthly and weekly qualifications testing.
David Klemt Skills
David Klemt Education Details
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University Of Nevada-Las VegasLaw
Frequently Asked Questions about David Klemt
What company does David Klemt work for?
David Klemt works for Krg Hospitality Inc.
What is David Klemt's role at the current company?
David Klemt's current role is Partner, KRG Hospitality Inc. | Bar, Beverage and Guest Experience Coach | IHI 2024 Global Top 100 Social Media Influencers in Hospitality | Host of Bar Hacks, IHI 2024 Global Top 40 Hospitality Podcasts.
What is David Klemt's email address?
David Klemt's email address is da****@****ail.com
What schools did David Klemt attend?
David Klemt attended University Of Nevada-Las Vegas.
What are some of David Klemt's interests?
David Klemt has interest in Writing, Human Rights, Wissenschaft Und Technologie, Civil Rights And Social Action, Technology, Spirits, Kunst Und Kultur, Art, Reading, Photography.
What skills is David Klemt known for?
David Klemt has skills like Copywriting, Editing, Press Releases, Social Media Marketing, Writing, Blogging, Social Networking, Journalism, Editorial, Content Strategy, Contract Negotiation, Public Relations.
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