David Vála Email & Phone Number

Prague, The Capital, Czech Republic

Prague, The Capital, Czech Republic

Company description: One of the leading companies in the field of event management focused on specialized conferences.Position: Production Executive (full-time)Activities and responsibilities: Caring for the commercial and media partners of specialized conferences, contract preparation, monitoring and production ensuring contract terms, participation at partners acquisition.

Prague, The Capital, Czech Republic

Company descriptions: Popular restaurant serving vegetarian, vegan as well as regular meals. The restaurant participates on farm's markets, food supply to leading Czech transport provider, events and festivals. Position: full-time - Event coordinator, including wide scale of positions across the restaurant incl. marketing, management and administrative work.Activities and responsibilities: Satisfy larger reservations and negotiate conditions regarding exclusive rents of venue. Menu and price set-up, managing suppliers of all involved parties. As marketing tool has been used mostly social media as a main way to communicate to customers.

Prague, The Capital, Czech Republic

Company description: One of the leading companies in the field of event management.Position: Part-time, occasional help with event organizationBenefits: More than job-experience I consider my attendance at events as an opportunity to be at enriching seminary.

Antalya, Turkey

Company descriptions: One of the Czech market leader with holidays and leisure stay.Position: Seasonal Full-time, destination and hotels representative. Activities and responsibilities: Providing overall information during holiday to Czech clients about hotel possibilities, hotels rules and stay, flights and traffic in general, excursions and other activities or events nearby. Information service connected to local culture, habits, history, rules, etc.The main task was solve all problems, dissatisfactions of complaint regarding client stay.Complain solving, support in case of medical care, translation service, excursions selling accompanied by necessary information.

Antalya, Turkey

Company descriptions: Turkish travel services company providing service for incoming tourists from different countries (Norway, Denmark and Czech Republic) via travel companies/agencies. Position: Seasonal - five months experience as a excursion guide, transfer coordinator.Activities and responsibilities: information service connected to local culture, habits, history, rules, hotel's rules and stay, excursions and other activities nearby. Providing overall information during holidays to Czech clients. Organization excursions and transfers, negotiation and problem solving with local providers.

Ålborg Area, Denmark

Company descriptions: italian restaurant with great reputation situated in culture center in Aalborg, northern Denmark.Position: part-time work during my exchange study program in kitchen as a pasta chef.Activities and responsibilities: pasta department, all responsibilities to ensure smooth operation e.i.: preparing, planning, problem solving, etc.

Prague, The Capital, Czech Republic

Company descriptions: well established restaurant Prague's most expensive street - Pařížská ulice.Position: part-time work in kitchen as a chefActivities and responsibilities: pastry and cold kitchen department, all responsibilities to ensure smooth operation e.i.: goods ordering, preparing, planning, problem solving.

Prague, The Capital, Czech Republic

Company description: school of cooking for wide public. Established in 2007.Position: part-time work as a assistant to chef leading course or team-building cooking activities.Activities and responsibilities: helping participants with cooking, techniques, recipes, safe work, preparing course and solving problems in order to complete smooth operation.

Kos Island, Kardamena, Greece

Company description: newly builded 5*hotel situated in Greece - Kos island. Trainee position: Bartender at two bars situated in the hotel. Activities and responsibilities: pool service, beach service, lobby bar service.

Prague, The Capital, Czech Republic

Company descriptions: well established restaurant at one of the main Prague's squares - Václavské náměstí.Position: part-time work in kitchen as a chef trainee, chef and lately as a bartender trainee, service traineeActivities and responsibilities: breakfast department, all responsibilities to ensure smooth operation e.i.: goods ordering, preparing, planning, problem solving.

Prague, The Capital, Czech Republic

Integral part of education was participation at assigned job places. I. Holliday Inn HotelII. CanteenIII. Pivovarský Dům restaurant

Master'S Degree, Hospitality And Spa Management, 2016

Description: A two-year (4 semesters) part-time Master's Program. Specialization: The widely-conceived master's degree in hospitality.

Bachelor'S Degree, International Hospitality Management, 2013

Description: A one and half-year (3 semesters) full-time Danish Bachelor top-up program. Program qualifies for employment within fields.

One Semester Experience, Marketing Management, 2011

Activities and Societies: Entrepreneur Competition Description: The largest Danish business academy in the Region of Southern Denmark.

Erasmus Internship, International Hospitality Management, 2010

One semester Erasmus exchange program experience in northern Denmark.

Bachelor, Hospitalty Management

Activities and Societies: Student senate Description: The widely-conceived bachelor's degree in hospitality management encompassing whole.

Following-Up Study, Hospitality And Tourism

Description: Secondary School of Gastronomy and Hotel Service was one of the first private schools established in 1991. At the time of my.

Apprenticeship, Cook

Description: Secondary School of Gastronomy and Hotel Service was one of the first private schools established in 1991. At the time of my.