Davy Pasquet
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Davy Pasquet Email & Phone Number

Plus qu’une passion, une philosophie. at Le Sobre Chartrons (SAS FIDEL)
Location: Bordeaux, Nouvelle-Aquitaine, France 6 work roles 2 schools
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Role
Plus qu’une passion, une philosophie.
Location
Bordeaux, Nouvelle-Aquitaine, France

Who is Davy Pasquet? Overview

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Quick answer

Davy Pasquet is listed as Plus qu’une passion, une philosophie. at Le Sobre Chartrons (SAS FIDEL), based in Bordeaux, Nouvelle-Aquitaine, France. AeroLeads shows a matched LinkedIn profile for Davy Pasquet.

Davy Pasquet previously worked as Chef de cuisine at Le Sobre Chartrons (Sas Fidel) and Chef de Banksia at Hotel La Zoologie. Davy Pasquet holds Bts Hôtellerie-Restauration,, Restaurant, Culinary, And Catering Management/Manager from Ecole Hôtelière De Paris Lycée Jean Drouant.

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Email format at Le Sobre Chartrons (SAS FIDEL)

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Le Sobre Chartrons (SAS FIDEL)

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Profile bio

About Davy Pasquet

Je suis actuellement chef de cuisine du Sobre Chartrons. Mon dernier emploi était au poste de Chef-cuisinier au Banksia de l’hôtel la Zoologie, je suis titulaire d’un BTS option B en hôtellerie et restauration.

Current workplace

Davy Pasquet's current company

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Le Sobre Chartrons (SAS FIDEL)
Le Sobre Chartrons (Sas Fidel)
Plus qu’une passion, une philosophie.
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6 roles

Davy Pasquet work experience

A career timeline built from the work history available for this profile.

Chef De Banksia

Bordeaux, Nouvelle-Aquitaine, France

Jun 2022 - Jan 2023

Chef De Partie

Bordeaux, Nouvelle-Aquitaine, France

Mar 2020 - Dec 2022

Chef De Partie

L'Adjugé

Paris, France

-Réception et rangement des marchandises-Cuisiner des viandes, poissons ou légumes-Dresser des entrées, plats et desserts pour le service-Préparer des entrées, plats et desserts-Gestion des stocks et des commandes-Mise en place, nettoyage d’un plan de travail

Dec 2017 - Aug 2018

Stagiaire Cuisine

Paris, France

-Réception et rangement des marchandises-Préparation et mise en place des desserts et entrées-Gestion des stocks et réflexion à la limitation des pertes-Gestion des cuissons, dosage-Service des entrées et desserts-Nettoyage et suivi de process

Apr 2016 - Jul 2016

Stagiaire Cuisine Et Salle

Cottage De Bise

Talloires

-Service du petit-déjeuner, midi et soir-Mise en place de la salle et cuisine-Réception et rangement des marchandises-Rangement de la salle-Service des entrées

May 2015 - Aug 2015
2 education records

Davy Pasquet education

Baccalauréat

Lycée Montaigne

Baccalauréat série Scientifique

FAQ

Frequently asked questions about Davy Pasquet

Quick answers generated from the profile data available on this page.

What company does Davy Pasquet work for?

Davy Pasquet works for Le Sobre Chartrons (SAS FIDEL).

What is Davy Pasquet's role at Le Sobre Chartrons (SAS FIDEL)?

Davy Pasquet is listed as Plus qu’une passion, une philosophie. at Le Sobre Chartrons (SAS FIDEL).

Where is Davy Pasquet based?

Davy Pasquet is based in Bordeaux, Nouvelle-Aquitaine, France while working with Le Sobre Chartrons (SAS FIDEL).

What companies has Davy Pasquet worked for?

Davy Pasquet has worked for Le Sobre Chartrons (Sas Fidel), Hotel La Zoologie, L'Adjugé, Le Cornichon, and Cottage De Bise.

How can I contact Davy Pasquet?

You can use AeroLeads to view verified contact signals for Davy Pasquet at Le Sobre Chartrons (SAS FIDEL), including work email, phone, and LinkedIn data when available.

What schools did Davy Pasquet attend?

Davy Pasquet holds Bts Hôtellerie-Restauration,, Restaurant, Culinary, And Catering Management/Manager from Ecole Hôtelière De Paris Lycée Jean Drouant.

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