Dawn M. Davis work email
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Dawn M. Davis personal email
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Dawn M. Davis phone numbers
Dawn M. Davis is a General Manager at Courage Bagels. She possess expertise in food, catering, restaurants, restaurant management, event planning and 17 more skills.
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General ManagerCourage BagelsLos Angeles, Ca, Us -
Multi Unit GmSweetfin Sep 2020 - PresentWest Hollywood, Ca, Us -
Advisory Board MemberAaa Food Handler 2020 - Present -
Director Of Food And BeverageAmerican Golf Corporation Aug 2018 - Aug 2020El Segundo, Ca, Us -
General ManagerCafe Vida Nov 2017 - Aug 2018Café Vida provides a distinctive combination of healthy California and Latin dishes that bring together a variety of unique and delicious flavors. Quality and consistency are top priorities. We use only the best and freshest ingredients, which means we never need to use any heavy oils or sauces, just simple cooking that looks and taste great..... and makes you feel good about life!Café Vida owners remain true to their name and philosophy. "Food is the mainstay of social and cultural events, not only does it provide nutrition, it helps facilitate connections between people… its all about enjoying life" -
General ManagerSweetfin Jul 2016 - Nov 2017West Hollywood, Ca, UsSweetfin is a healthful, Chef-driven, California inspired poke™ concept that uses local produce, sustainable fish, and innovative ingredients. With a menu created by Executive Chef, and former Top-Chef contestant, Dakota Weiss we pride ourselves on making everything in-house daily with a true focus on flavor and quality of ingredients -
General ManagerM Cafe De Chaya Apr 2015 - Jun 2016Us -
Asst. General ManagerM Cafe De Chaya Oct 2014 - Apr 2015UsContemporary Macrobiotic CuisineM Café introduces Contemporary Macrobiotic Cuisine — featuring balanced, nutritious, creative cooking which can be enjoyed daily by everyone, not just vegetarians or people with dietary restrictions. Building on the foundation of Michio Kushi, our chefs prepare each item fresh daily, using only the finest ingredients without any refined sugars, eggs, dairy, red meat or poultry.M Café brings this newly updated cuisine to Los Angeles in an inviting European café style setting, offering breakfast, lunch, and dinner. Because we believe sweets are simple pleasures meant to be enjoyed daily, our MMMMMMMM Patisserie features delicious scones, muffins, cookies, pastries and desserts created with seasonal and organic whole foods whenever possible.In the Chaya tradition of preparing innovative cuisine with attention to great taste, M Café draws influence from all global culinary traditions, and hopes to encourage a wider population to experience the healthy world of Contemporary Macrobiotic Cuisine in an entirely new way. -
Catering Sales ManagerLyfe Kitchen May 2013 - May 2014About CompanyLYFE Kitchen is the great-tasting, good-for-you, socially-responsible “lyfestyle” brand that helps you Love Your Food Everday - in our restaurants and in a grocery aisle near you.MissionTo answer one of America's greatest unmet consumer needs by providing great-tasting, affordable, good-for-you food while making a positive impact on all of the communities we serve.Company OverviewLYFE Kitchen was founded by restaurant industry and business leaders Mike Roberts, former global president and chief operating officer for McDonald's; Steve Sidwell, founder and CEO of Devante Capital, a boutique investment banking firm; and Mike Donahue, former chief communications officer for McDonald's USA. The restaurant showcases a menu created by award-winning, world-class Chefs Art Smith and Tal Ronnen offering great-tasting food that is convenient, affordable and good for you - and good for the communities it serves.
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Zen Sous / Event ManagerBep 2013 - 2014AboutBEP means "kitchen" in Vietnamese. We are a POP-UP restuarant in Los Angeles.Yes, our name is kitchen, kitchen. BEP is an homage to the unique and fluid Vietnamese cuisine that comes from the community and families of Little Saigon. We try to respect the traditions that have defined Vietnamese culinary identity, while constantly imagining new ways of expressing our tastes and our kitchen spaces.We pop-up for Sunday brunch, as a market, for private events, for fun, and for you! Join us and let us know what you thin
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Owner / Executive ChefSugar Cane Raw / Sugarcaneraw.Com Jan 2007 - 2014Sugar Cane RAW is a Personal Chef and Catering service specializing in bringing the African Diaspora through Soul, Cuban,Caribbean and Creole cuisine. We are serving up dishes prepared with the love and enthusiasm that good food should be created with, emphasizing quality above convenience in both service and food preparation. Sugar Cane RAW also takes serious its efforts to be socially responsible and environmentally aware. Providing green and organic options. Most importantly always looking for ways to use cooking as tool for social change...Whether you are planning your a cocktail or holiday party, social gathering , company retreat or just need meal prepared for your personal taste, Sugar Cane RAW will guide you in creating an amazing cuisine experience.
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Guest ServicesTakami 2011 - 2013
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Program DirectorCity Of Long Beach D.H.H.S 2002 - 2009
Dawn M. Davis Skills
Dawn M. Davis Education Details
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Ucla ExtensionHuman Resources Management And Services
Frequently Asked Questions about Dawn M. Davis
What company does Dawn M. Davis work for?
Dawn M. Davis works for Courage Bagels
What is Dawn M. Davis's role at the current company?
Dawn M. Davis's current role is General Manager.
What is Dawn M. Davis's email address?
Dawn M. Davis's email address is da****@****aya.com
What is Dawn M. Davis's direct phone number?
Dawn M. Davis's direct phone number is +132345*****
What schools did Dawn M. Davis attend?
Dawn M. Davis attended Ucla Extension.
What skills is Dawn M. Davis known for?
Dawn M. Davis has skills like Food, Catering, Restaurants, Restaurant Management, Event Planning, Culinary Skills, Event Management, Customer Service, Marketing, Cooking, Management, Cuisine.
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