Dawn Elyse Warden Email & Phone Number

Bryn Mawr, PA, US

Philadelphia, Pennsylvania, United States

Gesu School is an independent Catholic Elementary school in North Philadelphia educating 400 children in Pre-K through the 8th Grade. Inspired by the Jesuit and IHM Catholic traditions, Gesu School provides holistic education to children of all ability levels and all faiths.

Blue Bell, Pennsylvania, United States

Founded in 1905, KenCrest advocates for and provides services to individuals with disabilities in CT, DE, and PA. Throughout its 116-year history, KenCrest has pioneered services for the following populations: medically fragile children, pre-school children, teenagers with IDD transitioning from school to work, and adults with IDD moving from institutional.

Blue Bell, PA

KenCrest is one of Pennsylvania’s largest providers of adult supports for individuals with intellectual disabilities for community living, employment, community participation, and Lifesharing. KenCrest also provides adult supports in Delaware and Connecticut.KenCrest’s STAR 4 Early Learning for children ages birth to 5 through our six Early Learning.

Philadelphia, Pennsylvania, United States

Global

Greater Philadelphia Area

The Fashion Group International (FGI) Philadelphia is a membership organization for professionals in the fashion, beauty and interior design industries. The organization was founded by such influential businesswoman as Eleanor Roosevelt, Elizabeth Arden, Helena Rubinstein, Claire McCardell, and Carmel Snow in New York in 1930. Here in Philadelphia, Nan.

Chester County, Philadelphia, PA

Malvern, Pennsylvania

People’s Light, a professional theatre in Chester County, Pennsylvania, makes plays drawn from many sources to entertain, inspire, and engage our community. We extend our mission of making and experiencing theatre through arts education programs that excite curiosity about, and deepen understanding of, the world around us. These plays and programs bring.

Wilmington, DE

Delaware Today is the sister magazine to Main Line Today, where I was Senior and Culinary editor for 10 years. Working with my former editor, I am able to nurture my love of journalism as well as my writing skills. Once a byline junkie, always one. Links to be uploaded soon.

Wayne, PA

Whether you’re seeking a simple, yet luxurious NYC getaway, or planning something extra special, our travel designers can create the perfect itinerary to help you discover, rejuvenate and reconnect. (And, sometimes, to disconnect.) Along with logistics, our capabilities include planning exclusive opportunities for our clients to incorporate their unique.

Greater Philadelphia Area

At this SEM startup, I managed all aspects of client content creation/distribution, shared marketing & PR duties, participated in web management, and served as project manager. Additionally, I directed clients on social media best practices and editorial calendar development. With the launch of a highly targeted SEM service, I took on product and business.

East Windsor, NJ

While working in a contracted role, I was responsible for all editorial functions relevant to this peer-reviewed medical publication, from planning and editing to final production. I worked directly with doctors, participating in interviews and podcasts, and weekly web/social media strategy sessions. I also managed an editorial assistant.

Greater Philadelphia Area

TWEg was a full-service public relations firm located in Philadelphia, PA. We specialized in all aspects of traditional and New Media public relations, Social Media messaging/marketing and Copywriting. Our typical client was in the lifestyles/consumer, hospitality (restaurant, culinary) nonprofit sectors, however our services also suited B2B and.

Greater Philadelphia Area

• The Whole Enchilada PR was a dedicated division of the warden ettinger group, specializing in restaurant, culinary and hospitality PR and Social Media, and increasing/enhancing brand visibility, reputation and sales in.
• Restaurants/Bars
• Wines/Spirits
• Hotels/Spas
• Chefs/Personalities
• Gourmet/Retail Products

At Main Line Today, I cover the local food beat (Main Line, Western Suburbs and some Philly/NJ) in print, online and occasionally on TV and radio, as well as write/edit our MLT Must column and contribute feature and profile stories on a freelance basis.

I originally started as a freelancer for Main Line Today in the fall of 2003, but came on board in a part-time capacity in April 2004. In that time I have moved for Assistant editor to Associate editor to Food editor and now Senior and Food editor. I am responsible for a variety of things here at the magazine, but am best known as one of the Main Line's.