● Taught Emma’s Torch students front-of-house skills○ Barista Skills - Operating and maintenance of AutomaticEspresso Machine, includes espresso making and latte art○ Cashiering - Taking orders in English, processing cash andcredit card payments● Prepared batches of house-made iced drinks on a weekly basis● Designed and introduced new espresso based drinks to year-long coffeemenu● Cataloged and reported dry goods and ingredients inventory on a weeklybasis● Processed payments from customers and completed drink orders on adaily basis● Ensured cafe was NYSDOH ready all year round● Managed and balanced cash drawer on a daily basis

- Worked during winter and summer breaks- Entered billing information for record keeping & expenses- Designed and scheduled multiple email campaigns- Managed social media outlets (FaceBook, Twitter) - Attended networking lunches and meetings with founder- Organized assets such as DVDs & CDs

- Kept on top of relationships with the Undergraduate Student Government (USG), particularly the treasurer and their assistants- Budgeting for grant applications and yearly budgets- Liaised with media office and graduate assistants to secure relationships with current and future businesses for underwriting potential- Provided WUSB with premiums for radiothon and promotional events - Managed WUSB's campusvine account and coordinated signatures for vouchers- Created signage for radiothon goals and occasional updates

- Consulted with event directors/coordinators on light and sound cues - Set up microphones, projectors, sound speakers, & recording equipment for lecture & theater events- Set up and operated sound equipment- Set up and operated spotlights/houselights

- Checked in digital/physical music submissions from artists and promo companies- Archived new music check-ins into the station’s main computer- Assisted out with updating the station’s social media accounts - Took tracking calls from music promotion companies