Debbie Moore Email & Phone Number

Salt Lake City, Utah, United States

Retail Specialist - blended for all departments in Kroger stores including meat/seafood, bakery/deli, produce and non foods. Also represents companies, Kraft, Chobani, Lindt, Ghiradelli, etc.

Utah

Writing a three part travel guide/cookbook about California cheesemakers due out next Fall.

Santa Monica, California

St. George, Utah

Pasadena, Ca

Specializing in scones, block cookies, muffins, tarts, mini cakes, hand pies. Use only organic chocolate. Sold at Williams Sonoma Artisan Market - Pasadena, Ca. drizzlebaking.com

Various Stores

Because of my love of cheese I have taken on a new opportunity of learning and exploring all about cheese. I plan on using this experience with my baked goods in my business Drizzle - combining goat, Brie, Gouda, etc. into savory and sweet desserts.

I cover Pasadena Restaurants for this online magazine - informational site plus how to's. Please check this site out - covers all topics from news and info to home life to arts and recreation....

Pasadena/Westwood - California

I currently assist in Catering at all UCLA football games at the Rose Bowl in Pasadena, California.In addition I assist with some catering events out of the Westwood, California store.

Santa Monica

Mise out ingredients for Chef's Demo. Used knife skills for peeling, chopping, dicing, etc. for vegetables, fruits, chocolates, etc. Mise out ingredients for students taking recreational classes. Pulling all ingredients listed for each day's menu for master culinary and baking students. Prepare recipes as instructed by Chef, puff pastry, sticky buns, chocolate souffle, creme fraiche, etc. Answer questions from students on how to's, making doughs, pie crusts, grilling, chopping, etc. Making sure students follow recipes correctly and they are measuring properly. Setting up and cleaning stations, equipment and tools. Cleaning out walk-ins and freezers, organizing dry storage area. Making sure all ingredients are wrapped properly and stored correctly. Checking in ingredients delivered by suppliers, vendors. Sweeping, mopping, thorough cleaning of kitchen.

Owned and operated an online vinegar/food store:Developed and marketed a line of vinegars Launched and managed all operations for my website offering my original vinegars, and gourmet and imported food productsBroad P&L responsibility for budgeting, strategic planning, creative design, marketing, recipe tasting and development. Wrote restaurant reviews, food writer for small Central Valley newspapers.Managed all operations for a Website offering gourmet and imported food and specialty products. Broad P&L responsibility for budgeting, strategic planning, creative design, marketing and recipe tasting and development.Wrote restaurant reviews, food travel articles and columns on food preparation.Developed advertising and networked with local chamber of commerce and various community organizations. Began with zero based and built a solid business with steady revenue growth.Developed a line of vinegars - pear based flavors. Worked closely with manufacturer to find combination of ingredients. Launched line in retail outlets in Northern California. Oversaw label production as well as product production and distribution.Worked with importers in Europe to find food related products and visited local open air markets for ingredient preparation. Freelance food writer for several newspapers and recipe developer.

Feature and food writer for several Northern California newspapers. Clips available.

Concord, California, United States

Sold flood, appraisal, title, credit and doc prep services to banks, brokers and credit unions. $5M club two years in a row.

Promoted from credit specialist in less than a year to launch new division:Established completely new territory, with 75 accounts over 6 monthsManaged and maintained accounts on a continuous basisTrained and supervised a team of seven - Called on mortgage brokers, banks and credit unions selling title, escrow, flood, appraisal and doc prep services throughout Northern California. Provided strategic training and support to new representatives as territory grew.Participated in corporate training and learned sales techniques to grasp new products. Presented power point presentations to corporate executives regarding territory growth.Achieved $5 million Sales Award in 2003 which assisted in making Northern California the largest and most profitable division in the country. Trained web-based products to customers.Consistently ranked in the top five in the division in sales.

Sold credit report products to property management companies and rental agencies. Read and tracked detailed credit information. Territory included Northern California, Oregon and Washington.Landed the largest national account between Oregon and Washington.Consistently doubled quotas. Selected to train clients on a growing line of Web based products.

Graduated May 2013, Baking And Pastry, 3.86 Gpa

Activities and Societies: Dean's List, Volunteer activities include Sous Chef for Master Skills Classes, Various Catering Events, Tours.

Art History

Studied art and design, art history

Aa, Business

Business Law, Business Management