Sergio De Cesare
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Sergio De Cesare Email & Phone Number

Pastry Chef and Chocolatier at Confiserie Bachmann
Location: Lugano Metropolitan Area, Switzerland 8 work roles 1 school
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Current company
Confiserie Bachmann
Role
Pastry Chef and Chocolatier
Location
Lugano Metropolitan Area, Switzerland
Company size
21 employees

Who is Sergio De Cesare? Overview

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Quick answer

Sergio De Cesare is listed as Pastry Chef and Chocolatier at Confiserie Bachmann, a with 21 employees, based in Lugano Metropolitan Area, Switzerland. AeroLeads shows a matched LinkedIn profile for Sergio De Cesare.

Sergio De Cesare previously worked as Chocolatier at Confiserie Bachmann and Pastry Chef de Partie at Kongresshaus Zürich / Zurich Convention Center. Sergio De Cesare holds Afc ( Federal Certificate Of Capacity) As Chocolatier-Pastry Chef, Afc Di Pasticciere-Confettiere from Spai Trevano, Apprenticeship As Chocolatier-Pastry Chef.

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Confiserie Bachmann

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Profile bio

About Sergio De Cesare

I'm Sergio De Cesare, I've been trained as Chocolatier-Pastry chef. I did my apprenticeship at the pastry shop Eredi Ernesto Münger achieving the second best apprentice in my state, afterwards I partecipate at the competition Jeunes Confiseurs, achieving the third place.In 2015 I've moved to London, starting my career as commis pastry chef at the private club Mosimann's, in the same year, after six months, I've been promoted to demi pastry chef and I continued my stay in London for six more months.In 2017 I decided to realize my dream and move in Australia, I worked for the Sydney Opera House as Demi chef and then I spent the rest of my visa allowance traveling through Australia and Asia.This year I moved in Rotterdam to work for the two Michelin started restaurant Parkheuvel as Chef de partie in patisserie.I then moved on to work for one of the best Confiserie in Switzerland, Bachmann, as Maître chocolatier.Thank you very much!

Current workplace

Sergio De Cesare's current company

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Confiserie Bachmann
Confiserie Bachmann
Pastry Chef and Chocolatier
luzern, luzern, switzerland
Website
confiserie.ch
Employees
21
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8 roles

Sergio De Cesare work experience

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Pastry Chef De Partie

Kongresshaus Zürich / Zurich Convention Center

Zurich, Switzerland

Creating and producing high level dessert, both plated and finger food for international convention. Managing the pastry section at Lux Restaurant, sister company of the Kongresshaus Zürich, serving plated desserts, cakes and icecreams.

Apr 2023 - Sep 2023

Demi Pastry Chef

Mosimann'S

London, Uk

My responsability were to replace my boss when he was off, makes orders, calculate the quantity for the desserts. I also had to change the menu with my chef and create new desserts.

May 2015 - May 2016

Chocolatier-Pastry Chef

Pasticceria Münger

Lugano, Switzerland

I was the fill ins. When someone was missing I was delegate to do his job. I'm capable to do all the kind of pastries and truffles.

Sep 2014 - Apr 2015

Coupe Du Monde De La Pâtisserie

Team Svizzero

Lyon, France

Pastry Chef's assistant for the Swiss team at the world pastry championship.

Aug 2014 - Jan 2015
Team & coworkers

Colleagues at Confiserie Bachmann

Other employees you can reach at confiserie.ch. View company contacts for 21 employees →

MM Magdalena Marjakaj Magdalena Marjakaj Colleague at Confiserie BachmannLucerne, Switzerland View → EH Elyne Hager Elyne Hager Colleague at Confiserie BachmannZurich, Switzerland View → DM Daniela Moncelsi Daniela Moncelsi Colleague at Confiserie BachmannZurich, Switzerland View → RB Richard Blanco Richard Blanco Colleague at Confiserie BachmannLucerne, Switzerland View → IP Ina Pokolm Ina Pokolm Colleague at Confiserie BachmannLucerne Metropolitan Area, Switzerland View → CR Carsten Rindom Carsten Rindom Colleague at Confiserie BachmannLucerne Metropolitan Area, Switzerland View → RM Robert Medimorec Robert Medimorec Colleague at Confiserie BachmannZurich, Switzerland View → RV Remo Vanoli Remo Vanoli Colleague at Confiserie BachmannSchwyz, Switzerland View → TP Telma Pereira Telma Pereira Colleague at Confiserie BachmannEmmen, Lucerne, Switzerland View → ML Markus Lettieri Markus Lettieri Colleague at Confiserie BachmannLucerne, Switzerland View →
1 education record

Sergio De Cesare education

  • Spai Trevano, Apprenticeship As Chocolatier-Pastry Chef
    Spai Trevano, Apprenticeship As Chocolatier-Pastry Chef
    Afc Di Pasticciere-Confettiere
FAQ

Frequently asked questions about Sergio De Cesare

Quick answers generated from the profile data available on this page.

What company does Sergio De Cesare work for?

Sergio De Cesare works for Confiserie Bachmann.

What is Sergio De Cesare's role at Confiserie Bachmann?

Sergio De Cesare is listed as Pastry Chef and Chocolatier at Confiserie Bachmann.

Where is Sergio De Cesare based?

Sergio De Cesare is based in Lugano Metropolitan Area, Switzerland while working with Confiserie Bachmann.

What companies has Sergio De Cesare worked for?

Sergio De Cesare has worked for Confiserie Bachmann, Kongresshaus Zürich / Zurich Convention Center, Confiseur Bachmann Ag, Restaurant Parkheuvel, and Bennelong Restaurant.

Who are Sergio De Cesare's colleagues at Confiserie Bachmann?

Sergio De Cesare's colleagues at Confiserie Bachmann include Magdalena Marjakaj, Elyne Hager, Daniela Moncelsi, Richard Blanco, and Ina Pokolm.

How can I contact Sergio De Cesare?

You can use AeroLeads to view verified contact signals for Sergio De Cesare at Confiserie Bachmann, including work email, phone, and LinkedIn data when available.

What schools did Sergio De Cesare attend?

Sergio De Cesare holds Afc ( Federal Certificate Of Capacity) As Chocolatier-Pastry Chef, Afc Di Pasticciere-Confettiere from Spai Trevano, Apprenticeship As Chocolatier-Pastry Chef.

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