I have been trying to expand my horizons in high school for the past four years from landscaping to cooking. Leaving high school has made me focus on what I would like to have in the future and how I can start a good career. I have had experience working in the kitchen as a cook, in the front the the restaurant as an expo, landscaping, caddying for Red Sky Golf Club and refereeing hockey from youth to recreational leagues. Despite the erratic nature of my job titles, I have learned from each and every one how to work hard, efficiently, learn quickly, work with people and rise above the bar.