I would like to say I am a serial entrepreneur, but as I am only on my third business, I am not sure I am eligible, yet. I have a vision for at least two more start ups, so watch this space!One of my companies is Sugar High Cakes. With a strong pastry and fine arts background, I became a cake designer, working primarily in the wedding industry, creating masterpieces for the bride and groom to destroy in one swing of the blade. But because I enjoy the challenge of running several businesses (and I love helping make a difference to people’s lives), I bought an Extra Help franchise, which I run in Worthing, West Sussex. Prior to the above, Bean Machine cafe and bakery in Dubai was my pride and joy, and a dream come true ... later sold when my British husband homesickness required attention. We moved to England in 2015. Also, I'm the author of "I Am Equus: Understanding Your Horse's Potential through Everyday Encounters".Another obsession of mine is horses. I've been riding, training, judging, and competing with horses for 20 years. They keep me going.