Sous Chef
CurrentGreetingsI am a graduate in Hospitality and Catering from OSMANIA University and have several years of experience as a chef. I specialise in modern Indian cuisine and have worked with Chef Manish Mehrotra at Indian Accent ( new delhi India's no 1 asian 13 and world best 50 restaurant )as a chef for 4 years. I am currently working with Chef Ritu Dalmia and.