Derek Chee
AeroLeads people directory · profile

Derek Chee Email & Phone Number

Chef De Cuisine at Carlton Hotel Singapore at Carlton Hotel Singapore
Location: Singapore, Singapore, Singapore 16 work roles 2 schools
LinkedIn matched
✓ Verified May 2026 3 data sources Profile completeness 100%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Carlton Hotel Singapore
Role
Chef De Cuisine at Carlton Hotel Singapore
Location
Singapore, Singapore, Singapore
Company size
144 employees

Who is Derek Chee? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Derek Chee is listed as Chef De Cuisine at Carlton Hotel Singapore at Carlton Hotel Singapore, a company with 144 employees, based in Singapore, Singapore, Singapore. AeroLeads shows a matched LinkedIn profile for Derek Chee.

Derek Chee previously worked as Chef De Cuisine at Carlton Hotel Singapore and Sous Chef at Carlton Hotel Singapore. Derek Chee holds Diploma In Culinary Skills from Shatec.

Company email context

Email format at Carlton Hotel Singapore

This section adds company-level context without repeating Derek Chee's masked contact details.

Carlton Hotel Singapore

Review company-level records connected to Derek Chee before choosing the right outreach path.

View email format View company profile Management contacts
Profile bio

About Derek Chee

I have always worked well and thrived high pressure catering environments. With a varied and proven track record at various levels of the catering industry, both actual cooking and management, I can modestly state that I have added value to every place I have worked at.My ongoing career plan is to join a high profile catering environment, where I can add value, experience and knowledge to the team. As a team player, my wish is to impart my skills and at the same time build upon my experience and knowledge.I consider myself an ideal candidate for any kitchen environment that demands efficiency while always maintaining high levels of quality.

Listed skills include Restaurants, Management, Leadership, Hospitality Management, and 1 others.

Current workplace

Derek Chee's current company

Company context helps verify the profile and gives searchers a useful next step.

Carlton Hotel Singapore
Carlton Hotel Singapore
Chef De Cuisine at Carlton Hotel Singapore
singapore, singapore
Website
carltonhotel.sg
Employees
144
AeroLeads page
Company profile
View company profile Email format
16 roles

Derek Chee work experience

A career timeline built from the work history available for this profile.

Senior Sous Chef

The Lo & Behold Group

Singapore

  • Oversee daily operation of the restaurant.
  • Working directly with the General Manager, acting upon customer feedback, maintaining service levels and quality.
  • Liaise with the Head Chef, overseeing Café menus, promotions, special events and daily specials.
  • Monthly inventory management.
  • Stock planning and ordering.
  • Menu planning.
Sep 2013 - Dec 2015

Sous Chef

Jones The Grocer

Singapore

  • Oversee daily operation of the restaurant.
  • Working directly with the General Manager, acting upon customer feedback, maintaining service levels and quality.
  • Liaise with the Head Chef, overseeing Café menus, promotions, special events and daily specials.
  • Monthly inventory management.
  • Stock planning and ordering.
  • Menu planning.
Apr 2013 - Sep 2013

Kitchen Manager

Paradise Group

Singapore

  • 5S Certified.
  • Working directly with the General Manager, acting upon customer feedback, maintaining service levels and quality.
  • Liaise with the District Area Chef, overseeing Café menus, promotions, special events and daily specials.
  • Knowledge of simple Asian wok fried food as we are a Hongkong Style Café.
  • Monthly inventory management.
  • Stock planning and ordering.
May 2012 - Mar 2013

Sous Chef

Lifebrandz Ltd

Singapore

  • Successfully working with the General manager, dealing with customer issues and feedback.
  • Working alongside the Executive Chef, advising on the Café menu, planning banquets and specifying daily specials.
  • Monthly inventory planning and forecasting.
  • Food cost management.
  • Staff training.
  • Kitchen organization and planning.
Mar 2011 - Apr 2012

Sous Chef

Carlton Hotel Singapore

Singapore

  • Successfully oversaw and maintained a high level of excellence in a fast paced, busy kitchen within the hotel.
  • Liaised with the Executive Chef, planning buffet selections, banquets and daily specials.
  • Monthly inventory planning.
  • Stock planning, ordering and costing.
  • Staff training.
  • Kitchen organization and planning.
Mar 2010 - Mar 2011

Bistro Chef

Huber'S Butchery

Singapore

  • Effectively oversaw the daily operation of the Bistro.
  • Maintained high customer service levels.
  • Monthly inventory management.
  • Stock planning and forecasting.
  • Menu planning and costing.
  • Staff training.
Oct 2009 - Mar 2010

Butcher Supervisor

Swiss Butchery

Singapore

  • Customer Service.
  • Monthly Inventory Management.
  • Oversaw daily operation.
Jul 2009 - Sep 2009

Junior Sous Chef

The 360 Restaurant

Singapore

  • Oversaw daily operation of the restaurant.
  • Staff training.
  • Monthly Inventory management.
  • Menu planning and costing.
  • Liaise with suppliers; ordering and pricing of stock.
Aug 2008 - Feb 2009

Senior Chef De Partie

Prive Restaurant

Singapore

  • Saucier.
  • Hot station supervision.
  • Liaise with suppliers for stock and pricing.
  • Monthly Inventory management.
Dec 2007 - Aug 2008

Chef De Partie

Cicada Restaurant

Singapore

  • Working directly with the Head chef organizing and maintaining daily operation.
  • Supervising all stations withing the kitchen.
  • Liaise with suppliers for stock ordering and pricing.
  • Monthly inventory management.
Aug 2007 - Nov 2007

Chef De Partie

Cias

Singapore

  • Oversaw the daily operation of The Emirates First Class/ Business class lounge.
  • Liaising with main kitchen.
Jan 2007 - May 2007

Chef De Partie

Swiss Club, Singapore

Singapore

  • Worked directly with the Executive Chef planning the restaurants menus, special events and daily events.
  • Oversaw the daily running and operation of the restaurant.
  • Knowledge of simple Asian dishes.
  • Staff training.
  • Liaise with suppliers for stock ordering and pricing.
  • Monthly inventory management.
Feb 2003 - Oct 2006

Demi Chef De Partie

Olio Dome

Singapore

  • Individual station supervision.
  • Sauce preparation and cooking.
  • Soup preparation and cooking.
Oct 2001 - May 2002

Trainee Cook

Meritus Negara

Singapore

  • Worked at apprentice level.
  • Basic food preparation and cooking study.
Jul 1997 - Jul 1998
Team & coworkers

Colleagues at Carlton Hotel Singapore

Other employees you can reach at carltonhotel.sg. View company contacts for 144 employees →

MH Michael Holmes Michael Holmes Colleague at Carlton Hotel Singapore Greater Sydney Area, Australia View → CS Chong Sk Chong Sk Colleague at Carlton Hotel Singapore Singapore, Singapore, Singapore View → DX Dong Xuen Cheah Dong Xuen Cheah Colleague at Carlton Hotel Singapore Singapore, Singapore, Singapore View → LC Lay Ching, Kenny Tan Lay Ching, Kenny Tan Colleague at Carlton Hotel Singapore Singapore, Singapore View → VS Vengadaram Suppiah Vengadaram Suppiah Colleague at Carlton Hotel Singapore Johore, Malaysia, Malaysia View → JS Jecintha Santhi Jecintha Santhi Colleague at Carlton Hotel Singapore Singapore, Singapore View → MA Moeen Ahmad Moeen Ahmad Colleague at Carlton Hotel Singapore Pakistan, Pakistan View → GC Genson Chua Genson Chua Colleague at Carlton Hotel Singapore Singapore, Singapore View → AT Adrian Teo Adrian Teo Colleague at Carlton Hotel Singapore Singapore, Singapore View → FB Fiona Beh Fiona Beh Colleague at Carlton Hotel Singapore Ang Mo Kio, North East Community Development Council, Singapore, Singapore View →
2 education records

Derek Chee education

Diploma In Culinary Skills

Shatec

Diploma In Culinary Skill, Culinary Arts/Chef Training

Shatec
FAQ

Frequently asked questions about Derek Chee

Quick answers generated from the profile data available on this page.

What company does Derek Chee work for?

Derek Chee works for Carlton Hotel Singapore.

What is Derek Chee's role at Carlton Hotel Singapore?

Derek Chee is listed as Chef De Cuisine at Carlton Hotel Singapore at Carlton Hotel Singapore.

Where is Derek Chee based?

Derek Chee is based in Singapore, Singapore, Singapore while working with Carlton Hotel Singapore.

What companies has Derek Chee worked for?

Derek Chee has worked for Carlton Hotel Singapore, The Lo & Behold Group, Jones The Grocer, Paradise Group, and Lifebrandz Ltd.

Who are Derek Chee's colleagues at Carlton Hotel Singapore?

Derek Chee's colleagues at Carlton Hotel Singapore include Michael Holmes, Chong Sk, Dong Xuen Cheah, Lay Ching, Kenny Tan, and Vengadaram Suppiah.

How can I contact Derek Chee?

You can use AeroLeads to view verified contact signals for Derek Chee at Carlton Hotel Singapore, including work email, phone, and LinkedIn data when available.

What schools did Derek Chee attend?

Derek Chee holds Diploma In Culinary Skills from Shatec.

What skills is Derek Chee known for?

Derek Chee is listed with skills including Restaurants, Management, Leadership, Hospitality Management, and Training.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.

People with similar names

Check these profiles if this is not the Derek Chee you were looking for.

Derek Chee
Derek Chee
Vice President, Apac Compliance Assurance
Singapore
2 email domains
View similar profiles