-Review proposals to ensure conformity with codes, drawings, and project specifications -Participate in pre-task planning, reporting all safety and quality concerns-Serve as point of contact for subcontract workers to overcome barriers to work

-Greeted patrons and took food and beverage orders-Mixed alcoholic and non-alcoholic drinks, including hotel specialty cocktails-Cleaned and maintained bar area; arranged bottles and glasses to create attractive displays. -Calculated bar tabs and collected and processed payments.

- Performed various quality control testing- Aided in concrete mix design