Derrek Scheele Email & Phone Number

Greater Salt Lake City Area

Greater Salt Lake City Area

• Pull orders in a timely manner according to paper work.
• Put away incoming freight.
• Secure, wrap, and protect outgoing freight.
• Keep the warehouse clean.
• Inventory control.

Greater Salt Lake City Area

• Deliver food in a timely manner.
• Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
• Restock inventory, prepare and package food.

Logan, UT

• Compile and interpret results of tests and analyses.
• Provide and maintain a safe work environment by participating in safety programs, committees, or teams.
• Maintain, clean, and sterilize laboratory instruments and equipment.
• Prepare chemical solutions for products and processes following standardized formulas.
• Monitor product quality to ensure compliance to standards and specifications.
• Order and inventory materials to maintain supplies.

Logan, UT

• Requisition and store shipping materials and supplies to maintain inventory of stock.
• Examine contents and compare with records, such as manifests, invoices, or orders, to verify accuracy of incoming or outgoing shipment.
• Prepare documents, such as work orders, bills of lading, and shipping orders to route materials.
• Deliver or route materials to departments, using work devices, such as fork lifts, hand truck, or conveyor.
• Record shipment data, such as weight, charges, space availability, damages and discrepancies, for reporting, record keeping purposes.
• Pack, seal, label, and affix postage to prepare materials for shipping, using work devices such as hand tools, power tools, and postage meter.

Logan, UT

• Portion, arrange, and garnish food, and serve food to waiters or patrons.
• Regulate temperature of ovens, broilers, grills, and roasters.
• Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.
• Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
• Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.

Structural Engineering

General Studies