Organizing company documents, data entry, answering phone calls, assisting accountant in daily duties and maintaining customer orders.

-Responsible for maintaining and depositing cash float -Opening and Closing restaurant for multiple locations- Provided quality customer service by greeting and assisting customers courtesy and friendlyto build a positive relationship.- Handled customers’ inquiries and resolved customers’ problems and complaints.- Responsible for opening and closing restaurant in a timely matter.- Maintained and sanitized bar and ice well.- Assembled drinks and food for patrons.

Worked in multiple departments in Urban Planet:-Organized and displayed products.-Operated cash register, ensured customers were receiving proper change.- Promoted and upsold, meeting company’s daily quota.- Processed stock, tagging all items with security marker, meeting company required daily quota.

Trained in multiple ares, of banquet hall. - Maintained liquor counts, ensuring proper ingredients were sent off-site.- Handled cash floats, and bank drop offs.- Organized supply lists, for off-site events.- Prepared drinks for private functions (sports games, weddings, corporate parties, etc.)- Checked and verified the delivered goods were matching with the order lists.- Ordered liquors and supplies to maintain the correct inventory level for business.