Cook 1
CurrentServe as lead cook for team and prep for daily dinner service and/or for weekly menus. Control service at expo station plating food. Work every station.
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@lasventanas-lifecare.com
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1 phone found area 702
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LinkedIn matched
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Deven Larson is listed as Cook 1 at Las Ventanas at Las Ventanas, a company with 56 employees, based in Las Vegas Metropolitan Area, United States, United States. AeroLeads shows a work email signal at lasventanas-lifecare.com, phone signal with area code 702, and a matched LinkedIn profile for Deven Larson.
Deven Larson previously worked as Cook 1 at Las Ventanas and Roomservice Line Cook at Mgm. Deven Larson holds Photographic Arts, Culinary Arts, Business from College Of Southern Nevada.
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AeroLeads found 1 current-domain work email signal for Deven Larson. Compare company email patterns before reaching out.
Welcome to my profile. I am a skilled line cook, with the ability to perform sous chef and chef de partie duties, including preparation of soups, sauces, salads, and other items to support the chef. With seven years of progressive experience in the hospitality industry, I am a servant leader with a proven record of managing teams, working hand-in-hand with team members to coach them for career growth and optimal performance. I also am able to guarantee food is prepared, per guidelines, while temperatures stay at correct degree. I am passionate about what I do because I believe my talent is an art which requires perfection. I am just now emerging as a true leader, able to deliver the “delight factor” to patrons. You will find I have a history of checking operations against guidelines on a regular basis, maintaining readiness for state surveys, and demonstrating skill in catering, delivering more than 200 catering events, to date. There is no doubt that I am able to support the chef, including assisting on last-minute duties to make the chef and team shine. My areas of expertise include, but are not limited to, Operational Development, World Class Customer Service, Team Building, Training, Leadership, Procurement, Inventory Management, Catering, Event Planning, Cost Control. Production of Dishes, including Soups, Salads, and Sauces, and Report Development. If you would like to discuss my skills and background, you will find my contact information in this profile. Thank you for reading it.
Listed skills include Event Planning, Microsoft Office, Active Learning, Management, and 11 others.
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A career timeline built from the work history available for this profile.
Las Vegas, Nevada, United States
Serve as lead cook for team and prep for daily dinner service and/or for weekly menus. Control service at expo station plating food. Work every station.
United States
Restocked all food items throughout shift to guarantee cooks had all necessary ingredients needed for service.Operated fryers and grills according to instructions to maintain safety and food quality.Assisted in preparation of menu items such as steaks, burgers and sandwiches.
United States
To help the chefs with big events.Prep/Cook food on BEOsExecuted proper techniques when preparing menu item ingredients.Adhered to all regulatory standards regarding safe and sanitary food prep.
Las Vegas, Nevada, United States
Prepared all dishes, per standardized instructions and maintained clean workstations. Communicated with wait staff related to instructions for proper preparation of special orders for customers with food allergies and gluten intolerance.
United States
High volume business, 500+ on weekends. Set-up and stocked stations with supplies. Chopped vegetables, butchered meat, prepared sauces, and prepped other food, as required. Served as part of a team to cook dishes, utilizing proper food handling methods, and ensuring correct temperature of food products. Maintained consistently high scores on health.
United States
Drove results for maximum efficiency while also maintaining food temperature and following proper food preparation guidelines. Made sauces and prep list for morning crew. Served 150+ for lunch. Achieved consistently high scores on health inspections and regularly prepared dishes with consistent quality and taste. Administered inventory and receiving..
United States
United States
Started as prep cook and learned how to be a line cook. Worked up to hot line, made the prep list, and received orders. Prepped food items for soup, salads, and sauces Rotated through stations, as needed. Organized storage areas for efficiency, and sanitized food preparation areas, grills, and equipment.
11011 W. Charlston Las Vegas, NV
Maintained clean and well-organized kitchen areas, including cupboards, serving areas and salad bars. Ensured dishware, glasses, and utensils were readily available.
Other employees you can reach at lasventanas-lifecare.com. View company contacts for 56 employees →
O G
Colleague at Las Ventanas
Greater Melbourne Area, Australia
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KM
Keisha Morrison
Colleague at Las Ventanas
Charlotte, North Carolina, United States, United States
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JL
Jamie Lee
Colleague at Las Ventanas
Lafayette, Louisiana, United States, United States
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EG
Erma Grace Ermac
Colleague at Las Ventanas
Las Vegas Metropolitan Area, United States
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DH
Drew Hughes
Colleague at Las Ventanas
Las Vegas, Nevada, United States, United States
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LL
Lourdes Luevano
Colleague at Las Ventanas
United States, United States
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LP
Letizia Portugal
Colleague at Las Ventanas
El Paso, Texas, United States, United States
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MS
Mandeep Sandhu
Colleague at Las Ventanas
Las Vegas Metropolitan Area, United States
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OF
Osmany Fernandez
Colleague at Las Ventanas
Las Vegas, Nevada, United States, United States
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MT
Melanie Trejos
Colleague at Las Ventanas
Lynwood, California, United States, United States
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Activities and Societies: 4 years AFJROTC 3 years Wrestling
Quick answers generated from the profile data available on this page.
Deven Larson works for Las Ventanas.
Deven Larson is listed as Cook 1 at Las Ventanas at Las Ventanas.
AeroLeads has found 1 work email signal at @lasventanas-lifecare.com for Deven Larson at Las Ventanas.
AeroLeads has found 1 phone signal(s) with area code 702 for Deven Larson at Las Ventanas.
Deven Larson is based in Las Vegas Metropolitan Area, United States, United States while working with Las Ventanas.
Deven Larson has worked for Las Ventanas, Mgm, Thomas & Mack Center, Sam Boyd Stadium, Cox Pavilion And Unlvtickets, Rockys Bar, and Tripple George Grill.
Deven Larson's colleagues at Las Ventanas include O G, Keisha Morrison, Jamie Lee, Erma Grace Ermac, and Drew Hughes.
You can use AeroLeads to view verified contact signals for Deven Larson at Las Ventanas, including work email, phone, and LinkedIn data when available.
Deven Larson holds Photographic Arts, Culinary Arts, Business from College Of Southern Nevada.
Deven Larson is listed with skills including Event Planning, Microsoft Office, Active Learning, Management, Motivated Team Player, Powerpoint, Retail Sales Experience, and Social Media.
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