Devina Devina Email & Phone Number

Greater Jakarta Area, Indonesia

Nusa Dua, Bali, Indonesia

Greater Jakarta Area, Indonesia

• Reviewing F&B, rooms and miscellaneous revenue report• Maintaining up to date billing system• Following up on, collecting and allocating payment• Doing cash count• Preparing banquet and laundry adjustment• Preparing purchasing order for supplier• Receiving and verifying invoices and requisition for goods and services• Verifying the transaction comply with financial policies and procedures• Managing monthly payment for suppliers• Responsible for inspection… Show more • Reviewing F&B, rooms and miscellaneous revenue report• Maintaining up to date billing system• Following up on, collecting and allocating payment• Doing cash count• Preparing banquet and laundry adjustment• Preparing purchasing order for supplier• Receiving and verifying invoices and requisition for goods and services• Verifying the transaction comply with financial policies and procedures• Managing monthly payment for suppliers• Responsible for inspection of quality and state of the items in food store rooms Show less

Greater Jakarta Area, Indonesia

• Assisting kitchen staffs to prepare dishes for all day dining restaurant, Chinese restaurant and French restaurant• Managing the quality and quantity of the ingredients• Responsible for preparing raw seafood and meat for all restaurants and banquet.• Greeting the guests and serving foods for guests in appropriate manner for open kitchen concept according to hotel standard.• Responsible for preparing and displaying fruits for fruit section.• Taking care special request for… Show more • Assisting kitchen staffs to prepare dishes for all day dining restaurant, Chinese restaurant and French restaurant• Managing the quality and quantity of the ingredients• Responsible for preparing raw seafood and meat for all restaurants and banquet.• Greeting the guests and serving foods for guests in appropriate manner for open kitchen concept according to hotel standard.• Responsible for preparing and displaying fruits for fruit section.• Taking care special request for soup, fruit and cold foods section to produce foods according to the request• Cleaning, washing and sanitizing utensils, kitchen equipments and kitchen areas in order to maintain cleanliness and hygiene. Show less

Master Of International Tourism And Hospitality Management, International Tourism And Hospitality Management

Bachelor Of Economy, Hospitality And Tourism Management, Gpa 3.56 / 4.00

Activities and Societies: Usher - Binus International University Appreciation Night, Liaison Officer - HM&HTM Expo 2010, Stage Design.