Assisted clients with daily living activities, including personal hygiene, meal preparation, and medication administrationMonitored and documented client progress, behavior, and health, reporting any concerns to the appropriate healthcare professionalsTrained in crisis intervention and de-escalation techniques, effectively managing challenging behaviors and ensuring client safety

Monitored kitchen area to maintain overall safety and establish proper food handling techniquesExercised portion control for items served, eliminating waste, increasing profits byAdapted quickly when presented with changes in orders or unexpected requests from customers for overall satisfaction

Answered phone calls and emails to provide information, resulting in effective business correspondenceManaged physical and digital files, monitored spreadsheets and updated reports to coordinate project materialsGuided students to classrooms and managed personal and classroom technology to enhance learning